MicrowaveDangerZoneEggsheld forserviceGroundBeef1451656hours70TurkeyLegRiceChickenTendersWashHands135Eggsservedright awayColdHold165WholeSeafood4hours155BlueberryPieRTEGroundSeafoodChickenLegsHotHoldRejectTCSRabbitGroundPorkMicrowaveDangerZoneEggsheld forserviceGroundBeef1451656hours70TurkeyLegRiceChickenTendersWashHands135Eggsservedright awayColdHold165WholeSeafood4hours155BlueberryPieRTEGroundSeafoodChickenLegsHotHoldRejectTCSRabbitGroundPork

Intro To Culinary Times/Temps/TCS/RTE - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Microwave
  2. Danger Zone
  3. Eggs held for service
  4. Ground Beef
  5. 145
  6. 165
  7. 6 hours
  8. 70
  9. Turkey Leg
  10. Rice
  11. Chicken Tenders
  12. Wash Hands
  13. 135
  14. Eggs served right away
  15. Cold Hold
  16. 165
  17. Whole Seafood
  18. 4 hours
  19. 155
  20. Blueberry Pie
  21. RTE
  22. Ground Seafood
  23. Chicken Legs
  24. Hot Hold
  25. Reject
  26. TCS
  27. Rabbit
  28. Ground Pork