4hoursEggsservedright away165GroundBeefDangerZoneBlueberryPieMicrowaveWholeSeafoodTurkeyLeg135ColdHoldRabbitTCSGroundPorkRejectChickenTendersWashHandsHotHoldGroundSeafood70145155ChickenLegs6hoursRiceRTE165Eggsheld forservice4hoursEggsservedright away165GroundBeefDangerZoneBlueberryPieMicrowaveWholeSeafoodTurkeyLeg135ColdHoldRabbitTCSGroundPorkRejectChickenTendersWashHandsHotHoldGroundSeafood70145155ChickenLegs6hoursRiceRTE165Eggsheld forservice

Intro To Culinary Times/Temps/TCS/RTE - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 4 hours
  2. Eggs served right away
  3. 165
  4. Ground Beef
  5. Danger Zone
  6. Blueberry Pie
  7. Microwave
  8. Whole Seafood
  9. Turkey Leg
  10. 135
  11. Cold Hold
  12. Rabbit
  13. TCS
  14. Ground Pork
  15. Reject
  16. Chicken Tenders
  17. Wash Hands
  18. Hot Hold
  19. Ground Seafood
  20. 70
  21. 145
  22. 155
  23. Chicken Legs
  24. 6 hours
  25. Rice
  26. RTE
  27. 165
  28. Eggs held for service