ChickenLegsChickenTenders155RiceMicrowaveTCSGroundSeafoodBlueberryPieReject135RTE70165Eggsservedright awayTurkeyLegWholeSeafoodDangerZoneEggsheld forserviceColdHoldWashHandsGroundPork6hoursGroundBeefRabbit4hours165145HotHoldChickenLegsChickenTenders155RiceMicrowaveTCSGroundSeafoodBlueberryPieReject135RTE70165Eggsservedright awayTurkeyLegWholeSeafoodDangerZoneEggsheld forserviceColdHoldWashHandsGroundPork6hoursGroundBeefRabbit4hours165145HotHold

Intro To Culinary Times/Temps/TCS/RTE - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Chicken Legs
  2. Chicken Tenders
  3. 155
  4. Rice
  5. Microwave
  6. TCS
  7. Ground Seafood
  8. Blueberry Pie
  9. Reject
  10. 135
  11. RTE
  12. 70
  13. 165
  14. Eggs served right away
  15. Turkey Leg
  16. Whole Seafood
  17. Danger Zone
  18. Eggs held for service
  19. Cold Hold
  20. Wash Hands
  21. Ground Pork
  22. 6 hours
  23. Ground Beef
  24. Rabbit
  25. 4 hours
  26. 165
  27. 145
  28. Hot Hold