ReceivingPersonalHygieneTempera-tureDangerZoneCoolingPreparingReheatingCookingHotHoldingSanitaryGlovesCrossContamina-tionThreeCompart-ment SinkHand-WashingPurchasingPestControlCleanHoldingCalibratingFoodSafetyChecklistFoodSafetyFoodSafetyHazardsTransport-ingFood-BorneIllnessThermo-meterReceivingPersonalHygieneTempera-tureDangerZoneCoolingPreparingReheatingCookingHotHoldingSanitaryGlovesCrossContamina-tionThreeCompart-ment SinkHand-WashingPurchasingPestControlCleanHoldingCalibratingFoodSafetyChecklistFoodSafetyFoodSafetyHazardsTransport-ingFood-BorneIllnessThermo-meter

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Receiving
  2. Personal Hygiene
  3. Tempera-ture Danger Zone
  4. Cooling
  5. Preparing
  6. Reheating
  7. Cooking
  8. Hot Holding
  9. Sanitary
  10. Gloves
  11. Cross Contamina-tion
  12. Three Compart-ment Sink
  13. Hand-Washing
  14. Purchasing
  15. Pest Control
  16. Clean
  17. Holding
  18. Calibrating
  19. Food Safety Checklist
  20. Food Safety
  21. Food Safety Hazards
  22. Transport-ing
  23. Food-Borne Illness
  24. Thermo-meter