GlovesThreeCompart-ment SinkThermo-meterReceivingPestControlPurchasingReheatingCrossContamina-tionPreparingCalibratingSanitaryCoolingHotHoldingCookingTransport-ingCleanFoodSafetyFoodSafetyHazardsPersonalHygieneFood-BorneIllnessHoldingFoodSafetyChecklistHand-WashingTempera-tureDangerZoneGlovesThreeCompart-ment SinkThermo-meterReceivingPestControlPurchasingReheatingCrossContamina-tionPreparingCalibratingSanitaryCoolingHotHoldingCookingTransport-ingCleanFoodSafetyFoodSafetyHazardsPersonalHygieneFood-BorneIllnessHoldingFoodSafetyChecklistHand-WashingTempera-tureDangerZone

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gloves
  2. Three Compart-ment Sink
  3. Thermo-meter
  4. Receiving
  5. Pest Control
  6. Purchasing
  7. Reheating
  8. Cross Contamina-tion
  9. Preparing
  10. Calibrating
  11. Sanitary
  12. Cooling
  13. Hot Holding
  14. Cooking
  15. Transport-ing
  16. Clean
  17. Food Safety
  18. Food Safety Hazards
  19. Personal Hygiene
  20. Food-Borne Illness
  21. Holding
  22. Food Safety Checklist
  23. Hand-Washing
  24. Tempera-ture Danger Zone