CoolingReheatingHotHoldingCrossContamina-tionPreparingPurchasingFood-BorneIllnessThermo-meterFoodSafetyReceivingSanitaryCleanFoodSafetyHazardsCalibratingCookingThreeCompart-ment SinkFoodSafetyChecklistHoldingTransport-ingTempera-tureDangerZonePersonalHygieneHand-WashingPestControlGlovesCoolingReheatingHotHoldingCrossContamina-tionPreparingPurchasingFood-BorneIllnessThermo-meterFoodSafetyReceivingSanitaryCleanFoodSafetyHazardsCalibratingCookingThreeCompart-ment SinkFoodSafetyChecklistHoldingTransport-ingTempera-tureDangerZonePersonalHygieneHand-WashingPestControlGloves

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. Cooling
  2. Reheating
  3. Hot Holding
  4. Cross Contamina-tion
  5. Preparing
  6. Purchasing
  7. Food-Borne Illness
  8. Thermo-meter
  9. Food Safety
  10. Receiving
  11. Sanitary
  12. Clean
  13. Food Safety Hazards
  14. Calibrating
  15. Cooking
  16. Three Compart-ment Sink
  17. Food Safety Checklist
  18. Holding
  19. Transport-ing
  20. Tempera-ture Danger Zone
  21. Personal Hygiene
  22. Hand-Washing
  23. Pest Control
  24. Gloves