EcoliAlertSignage155degreesDelimeats/softcheesesExcludeEggs forimmediateservice20secondsJaundiceCrossContact165degreesAcidityDangerZoneAssureRestrictAmnesicPoisoning145degrees2hoursPewterStewsandgravies4hoursPotableOutbreakBacilliusCereusSalmonellaTyphiCrossContaminationSlimeSoreThroatand afeverNSFEggsfor hotholdingTCSSaladsARSEggscooked inamicrowaveNeurotoxicPoisoningphysicalapplysoapgloves135degreesDangerZone10-15Seconds100degreesEcoliAlertSignage155degreesDelimeats/softcheesesExcludeEggs forimmediateservice20secondsJaundiceCrossContact165degreesAcidityDangerZoneAssureRestrictAmnesicPoisoning145degrees2hoursPewterStewsandgravies4hoursPotableOutbreakBacilliusCereusSalmonellaTyphiCrossContaminationSlimeSoreThroatand afeverNSFEggsfor hotholdingTCSSaladsARSEggscooked inamicrowaveNeurotoxicPoisoningphysicalapplysoapgloves135degreesDangerZone10-15Seconds100degrees

Servsafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Ecoli
  2. Alert
  3. Signage
  4. 155 degrees
  5. Deli meats/soft cheeses
  6. Exclude
  7. Eggs for immediate service
  8. 20 seconds
  9. Jaundice
  10. Cross Contact
  11. 165 degrees
  12. Acidity Danger Zone
  13. Assure
  14. Restrict
  15. Amnesic Poisoning
  16. 145 degrees
  17. 2 hours
  18. Pewter
  19. Stews and gravies
  20. 4 hours
  21. Potable
  22. Outbreak
  23. Bacillius Cereus
  24. Salmonella Typhi
  25. Cross Contamination
  26. Slime
  27. Sore Throat and a fever
  28. NSF
  29. Eggs for hot holding
  30. TCS Salads
  31. ARS
  32. Eggs cooked in a microwave
  33. Neurotoxic Poisoning
  34. physical
  35. apply soap
  36. gloves
  37. 135 degrees
  38. Danger Zone
  39. 10-15 Seconds
  40. 100 degrees