NeurotoxicPoisoningStewsandgraviesglovesSignageJaundiceOutbreak20secondsAcidityDangerZoneAmnesicPoisoning4hoursCrossContactDelimeats/softcheesesBacilliusCereusPotableapplysoap10-15SecondsSlime2hoursDangerZoneAlertNSFAssurePewter135degreesEcoliSalmonellaTyphi155degreesARSEggsfor hotholdingSoreThroatand afeverEggs forimmediateserviceTCSSaladsEggscooked inamicrowavephysicalCrossContamination100degreesRestrictExclude165degrees145degreesNeurotoxicPoisoningStewsandgraviesglovesSignageJaundiceOutbreak20secondsAcidityDangerZoneAmnesicPoisoning4hoursCrossContactDelimeats/softcheesesBacilliusCereusPotableapplysoap10-15SecondsSlime2hoursDangerZoneAlertNSFAssurePewter135degreesEcoliSalmonellaTyphi155degreesARSEggsfor hotholdingSoreThroatand afeverEggs forimmediateserviceTCSSaladsEggscooked inamicrowavephysicalCrossContamination100degreesRestrictExclude165degrees145degrees

Servsafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Neurotoxic Poisoning
  2. Stews and gravies
  3. gloves
  4. Signage
  5. Jaundice
  6. Outbreak
  7. 20 seconds
  8. Acidity Danger Zone
  9. Amnesic Poisoning
  10. 4 hours
  11. Cross Contact
  12. Deli meats/soft cheeses
  13. Bacillius Cereus
  14. Potable
  15. apply soap
  16. 10-15 Seconds
  17. Slime
  18. 2 hours
  19. Danger Zone
  20. Alert
  21. NSF
  22. Assure
  23. Pewter
  24. 135 degrees
  25. Ecoli
  26. Salmonella Typhi
  27. 155 degrees
  28. ARS
  29. Eggs for hot holding
  30. Sore Throat and a fever
  31. Eggs for immediate service
  32. TCS Salads
  33. Eggs cooked in a microwave
  34. physical
  35. Cross Contamination
  36. 100 degrees
  37. Restrict
  38. Exclude
  39. 165 degrees
  40. 145 degrees