DisaccharideRgroup20PolypeptideCentral carbonatom bonded toH atom,carboxyl,amino, and RgroupIsomersGlycoproteinPolysaccharideTertiarystructureCarbohydratesMonosaccharideCellulose,chitin,starch, andglycogenLong termenergy sourceor structure ofcell membranein plants, fungi,bacteriaSecondarystructureDenaturationAminoacidChitinSimplesugars andcomplex(blank)CelluloseStructural,contractile,transport,storage, andenzymesProvide readysource ofenergy;released whenbonds arebrokenExcess heat,drastic changein pH, changein salinity,disinfectantsPrimarystructureDipeptideQuaternarystructurePeptidebondStarchGlycogenPeptidoglycanDisaccharideRgroup20PolypeptideCentral carbonatom bonded toH atom,carboxyl,amino, and RgroupIsomersGlycoproteinPolysaccharideTertiarystructureCarbohydratesMonosaccharideCellulose,chitin,starch, andglycogenLong termenergy sourceor structure ofcell membranein plants, fungi,bacteriaSecondarystructureDenaturationAminoacidChitinSimplesugars andcomplex(blank)CelluloseStructural,contractile,transport,storage, andenzymesProvide readysource ofenergy;released whenbonds arebrokenExcess heat,drastic changein pH, changein salinity,disinfectantsPrimarystructureDipeptideQuaternarystructurePeptidebondStarchGlycogenPeptidoglycan

Carbohydrate & Protein BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Disaccharide
  2. R group
  3. 20
  4. Polypeptide
  5. Central carbon atom bonded to H atom, carboxyl, amino, and R group
  6. Isomers
  7. Glycoprotein
  8. Polysaccharide
  9. Tertiary structure
  10. Carbohydrates
  11. Monosaccharide
  12. Cellulose, chitin, starch, and glycogen
  13. Long term energy source or structure of cell membrane in plants, fungi, bacteria
  14. Secondary structure
  15. Denaturation
  16. Amino acid
  17. Chitin
  18. Simple sugars and complex (blank)
  19. Cellulose
  20. Structural, contractile, transport, storage, and enzymes
  21. Provide ready source of energy; released when bonds are broken
  22. Excess heat, drastic change in pH, change in salinity, disinfectants
  23. Primary structure
  24. Dipeptide
  25. Quaternary structure
  26. Peptide bond
  27. Starch
  28. Glycogen
  29. Peptidoglycan