IsomersExcess heat,drastic changein pH, changein salinity,disinfectantsSimplesugars andcomplex(blank)QuaternarystructureCellulose,chitin,starch, andglycogenDipeptideCentral carbonatom bonded toH atom,carboxyl,amino, and RgroupPeptidebondPolysaccharidePolypeptideAminoacidPeptidoglycanPrimarystructureDenaturationStarch20RgroupSecondarystructureStructural,contractile,transport,storage, andenzymesLong termenergy sourceor structure ofcell membranein plants, fungi,bacteriaGlycogenDisaccharideChitinTertiarystructureMonosaccharideGlycoproteinProvide readysource ofenergy;released whenbonds arebrokenCarbohydratesCelluloseIsomersExcess heat,drastic changein pH, changein salinity,disinfectantsSimplesugars andcomplex(blank)QuaternarystructureCellulose,chitin,starch, andglycogenDipeptideCentral carbonatom bonded toH atom,carboxyl,amino, and RgroupPeptidebondPolysaccharidePolypeptideAminoacidPeptidoglycanPrimarystructureDenaturationStarch20RgroupSecondarystructureStructural,contractile,transport,storage, andenzymesLong termenergy sourceor structure ofcell membranein plants, fungi,bacteriaGlycogenDisaccharideChitinTertiarystructureMonosaccharideGlycoproteinProvide readysource ofenergy;released whenbonds arebrokenCarbohydratesCellulose

Carbohydrate & Protein BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Isomers
  2. Excess heat, drastic change in pH, change in salinity, disinfectants
  3. Simple sugars and complex (blank)
  4. Quaternary structure
  5. Cellulose, chitin, starch, and glycogen
  6. Dipeptide
  7. Central carbon atom bonded to H atom, carboxyl, amino, and R group
  8. Peptide bond
  9. Polysaccharide
  10. Polypeptide
  11. Amino acid
  12. Peptidoglycan
  13. Primary structure
  14. Denaturation
  15. Starch
  16. 20
  17. R group
  18. Secondary structure
  19. Structural, contractile, transport, storage, and enzymes
  20. Long term energy source or structure of cell membrane in plants, fungi, bacteria
  21. Glycogen
  22. Disaccharide
  23. Chitin
  24. Tertiary structure
  25. Monosaccharide
  26. Glycoprotein
  27. Provide ready source of energy; released when bonds are broken
  28. Carbohydrates
  29. Cellulose