DipeptideSimplesugars andcomplex(blank)CarbohydratesGlycogenPrimarystructureStructural,contractile,transport,storage, andenzymesRgroupPeptidebondAminoacidSecondarystructureChitinPeptidoglycanMonosaccharide20Excess heat,drastic changein pH, changein salinity,disinfectantsStarchCellulose,chitin,starch, andglycogenPolysaccharideCentral carbonatom bonded toH atom,carboxyl,amino, and RgroupGlycoproteinQuaternarystructurePolypeptideIsomersDenaturationProvide readysource ofenergy;released whenbonds arebrokenLong termenergy sourceor structure ofcell membranein plants, fungi,bacteriaDisaccharideCelluloseTertiarystructureDipeptideSimplesugars andcomplex(blank)CarbohydratesGlycogenPrimarystructureStructural,contractile,transport,storage, andenzymesRgroupPeptidebondAminoacidSecondarystructureChitinPeptidoglycanMonosaccharide20Excess heat,drastic changein pH, changein salinity,disinfectantsStarchCellulose,chitin,starch, andglycogenPolysaccharideCentral carbonatom bonded toH atom,carboxyl,amino, and RgroupGlycoproteinQuaternarystructurePolypeptideIsomersDenaturationProvide readysource ofenergy;released whenbonds arebrokenLong termenergy sourceor structure ofcell membranein plants, fungi,bacteriaDisaccharideCelluloseTertiarystructure

Carbohydrate & Protein BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Dipeptide
  2. Simple sugars and complex (blank)
  3. Carbohydrates
  4. Glycogen
  5. Primary structure
  6. Structural, contractile, transport, storage, and enzymes
  7. R group
  8. Peptide bond
  9. Amino acid
  10. Secondary structure
  11. Chitin
  12. Peptidoglycan
  13. Monosaccharide
  14. 20
  15. Excess heat, drastic change in pH, change in salinity, disinfectants
  16. Starch
  17. Cellulose, chitin, starch, and glycogen
  18. Polysaccharide
  19. Central carbon atom bonded to H atom, carboxyl, amino, and R group
  20. Glycoprotein
  21. Quaternary structure
  22. Polypeptide
  23. Isomers
  24. Denaturation
  25. Provide ready source of energy; released when bonds are broken
  26. Long term energy source or structure of cell membrane in plants, fungi, bacteria
  27. Disaccharide
  28. Cellulose
  29. Tertiary structure