BrisketBreastShankBeefLoinRoundLambBeefRibMuttonBelly/SidePlateBeefFlankPorkShoulderLegPorkLambLoinPinkColorCherryColorHamDarkRedColorChuckRack/RibLambShoulderPorkLoinBrisketBreastShankBeefLoinRoundLambBeefRibMuttonBelly/SidePlateBeefFlankPorkShoulderLegPorkLambLoinPinkColorCherryColorHamDarkRedColorChuckRack/RibLambShoulderPorkLoin

Wholesale Cuts - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Brisket
  2. Breast
  3. Shank
  4. Beef Loin
  5. Round
  6. Lamb
  7. Beef Rib
  8. Mutton
  9. Belly/Side
  10. Plate
  11. Beef
  12. Flank
  13. Pork Shoulder
  14. Leg
  15. Pork
  16. Lamb Loin
  17. Pink Color
  18. Cherry Color
  19. Ham
  20. Dark Red Color
  21. Chuck
  22. Rack/Rib
  23. Lamb Shoulder
  24. Pork Loin