ClearanotherserverstableSELLDESSERTWINEAddCrab toGnocchiBottleover150Sell Pastaas midcourseSeat atable forthe hostRun atray ofEntreesCompBroccoliRabeSell 3sides toa tableFlambeTablesidePick up10 piecesof trashSell bottleoffspecialslistSell FiletwithTruffleRunpolishedsilverwareDONT SAYANYTHINGBAD ABOUTGuestsGET REFILLFORANOTHERTABLESell abottle ofwine over200RunsomeoneelsesdrinksSellShellfishTowerSellChickenParm asAppSellLobsterRigatoniDO NOTBREAKA GlassEmpty abustubfrom barRun a trayofpolishedglasswareClearanotherserverstableSELLDESSERTWINEAddCrab toGnocchiBottleover150Sell Pastaas midcourseSeat atable forthe hostRun atray ofEntreesCompBroccoliRabeSell 3sides toa tableFlambeTablesidePick up10 piecesof trashSell bottleoffspecialslistSell FiletwithTruffleRunpolishedsilverwareDONT SAYANYTHINGBAD ABOUTGuestsGET REFILLFORANOTHERTABLESell abottle ofwine over200RunsomeoneelsesdrinksSellShellfishTowerSellChickenParm asAppSellLobsterRigatoniDO NOTBREAKA GlassEmpty abustubfrom barRun a trayofpolishedglassware

SERVER BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Clear another servers table
  2. SELL DESSERT WINE
  3. Add Crab to Gnocchi
  4. Bottle over 150
  5. Sell Pasta as mid course
  6. Seat a table for the host
  7. Run a tray of Entrees
  8. Comp Broccoli Rabe
  9. Sell 3 sides to a table
  10. Flambe Table side
  11. Pick up 10 pieces of trash
  12. Sell bottle off specials list
  13. Sell Filet with Truffle
  14. Run polished silverware
  15. DONT SAY ANYTHING BAD ABOUT Guests
  16. GET REFILL FOR ANOTHER TABLE
  17. Sell a bottle of wine over 200
  18. Run someone elses drinks
  19. Sell Shellfish Tower
  20. Sell Chicken Parm as App
  21. Sell Lobster Rigatoni
  22. DO NOT BREAK A Glass
  23. Empty a bustub from bar
  24. Run a tray of polished glassware