PPE(PersonalProtectiveEquipment)ProperThawingSafeFoodStorageFoodborneIllnessBurnPreventionFoodSafetyGuidelinesChoppingBoardCut-resistantGlovesChokingHazardsFoodTemperatureCookwareSafetyEmergencyProceduresGasLeakCrossContaminationFireExtinguisherCleaningSuppliesSanitizationFirst AidProceduresHeat-resistantGlovesKnifeSharpenerHygieneKnifeSafetyFirstAid KitSlipperySurfacePPE(PersonalProtectiveEquipment)ProperThawingSafeFoodStorageFoodborneIllnessBurnPreventionFoodSafetyGuidelinesChoppingBoardCut-resistantGlovesChokingHazardsFoodTemperatureCookwareSafetyEmergencyProceduresGasLeakCrossContaminationFireExtinguisherCleaningSuppliesSanitizationFirst AidProceduresHeat-resistantGlovesKnifeSharpenerHygieneKnifeSafetyFirstAid KitSlipperySurface

Kitchen Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. PPE (Personal Protective Equipment)
  2. Proper Thawing
  3. Safe Food Storage
  4. Foodborne Illness
  5. Burn Prevention
  6. Food Safety Guidelines
  7. Chopping Board
  8. Cut-resistant Gloves
  9. Choking Hazards
  10. Food Temperature
  11. Cookware Safety
  12. Emergency Procedures
  13. Gas Leak
  14. Cross Contamination
  15. Fire Extinguisher
  16. Cleaning Supplies
  17. Sanitization
  18. First Aid Procedures
  19. Heat-resistant Gloves
  20. Knife Sharpener
  21. Hygiene
  22. Knife Safety
  23. First Aid Kit
  24. Slippery Surface