Mistreated Waitstaff "I'VE EATEN HERE/THIS" Politician Visits "SHUT IT DOWN" "CHRIST" Unsanitary Storage Appliance Head Chef is Lazy Delusional Chef or Owner Someone Has a Vice Moldy Food "We don't have that" Broken Appliance "This is a new beginning" Post- Credits Demise Sous Chef Has More Passion Chef Mike "That's just his opinion" Huge Menu Broken or Dirty Utensils "LOOK AT/SMELL THAT" Pre- Frozen Food Comped Meal Gets Fired Overstocked Food Spoilage Raw Food Talking to Patrons is Other Job Handful of Sludge or Slime Burnt Food Broken or Dirty Decor "We cleaned last week" Missing Order Waitstaff Cries Critters Changes Are Reverted Critic Visits Ramsay Dislikes Entire Meal Owner Hinders Chef Strange Menu Items Mistreated Waitstaff "I'VE EATEN HERE/THIS" Politician Visits "SHUT IT DOWN" "CHRIST" Unsanitary Storage Appliance Head Chef is Lazy Delusional Chef or Owner Someone Has a Vice Moldy Food "We don't have that" Broken Appliance "This is a new beginning" Post- Credits Demise Sous Chef Has More Passion Chef Mike "That's just his opinion" Huge Menu Broken or Dirty Utensils "LOOK AT/SMELL THAT" Pre- Frozen Food Comped Meal Gets Fired Overstocked Food Spoilage Raw Food Talking to Patrons is Other Job Handful of Sludge or Slime Burnt Food Broken or Dirty Decor "We cleaned last week" Missing Order Waitstaff Cries Critters Changes Are Reverted Critic Visits Ramsay Dislikes Entire Meal Owner Hinders Chef Strange Menu Items
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Mistreated Waitstaff
"I'VE EATEN HERE/THIS"
Politician Visits
"SHUT IT DOWN"
"CHRIST"
Unsanitary Storage Appliance
Head Chef is Lazy
Delusional Chef or Owner
Someone Has a Vice
Moldy Food
"We don't have that"
Broken Appliance
"This is a new beginning"
Post-Credits Demise
Sous Chef Has More Passion
Chef Mike
"That's just his opinion"
Huge Menu
Broken or Dirty Utensils
"LOOK AT/SMELL THAT"
Pre-Frozen Food
Comped Meal
Gets Fired
Overstocked
Food Spoilage
Raw Food
Talking to Patrons is Other Job
Handful of Sludge or Slime
Burnt Food
Broken or Dirty Decor
"We cleaned last week"
Missing Order
Waitstaff Cries
Critters
Changes Are Reverted
Critic Visits
Ramsay Dislikes Entire Meal
Owner Hinders Chef
Strange Menu Items