Gordon isservedsomething“raw.”Owner isanegomaniacGordonbrings uphis deadrelatives"JesusChroist"“Goodto seeyou”Gordonlikes thedessertMenuis waytoo bigGordonpresentscustomerfeedback toowners“Bland”Looks bad,man.(Renovationlooks bad)DistractingdecorCopiousamounts ofpremadefoodWait Staff isvisibly excitedto tell Gordonhow badeverything isStaffmeetingRaw meatnext tocookedmeatGordonsays “Shutthe placedown.”NewPOS“Whenwas thelasttime...”“Wow”BadendOwnersthink thefood isgoodGordon eatshis food likehe’s doingsurgery on itGordon failstounderstand abasicconcept“Fresh-Frozen”Gordonvomits/dryheaves inthebathroom“NightandDay”Menuis waytoo bigGordon eatshis food likehe’s doingsurgery on itEthnicStereotypeMusicGordonmakes themtouch/smellitDirtyKitchenOne or morewomen areattracted toGordonGordoneliminatestheboothsHe bringsin a specialguest toeatSingles outcustomerhaving abad time“Time toask thelocals”Owner failstounderstand abasicconceptUnbelievableamounts ofdebtThe foodis visiblyhorrifyingGraphicdesign ismypassionMicrowave“This couldkillsomebody!”Amends aremade thatobviouslywill not lastGordon sayssomethingbatshitinsaneEditorhad funSomeonecriesSurprisinglyCleanKitchenTherestaurantdoes notsurvive to thecurrent dayThe Framingmakes a bigdeal out ofsomething thatisn’t a big deal“Delusional/InDenial”Gordonaddressesissues he isnot equippedto handleCrabcakesGordon says“Modern,Contemporary”“Absolutely”GordongetsdistractedGordon isservedsomething“raw.”Owner isanegomaniacGordonbrings uphis deadrelatives"JesusChroist"“Goodto seeyou”Gordonlikes thedessertMenuis waytoo bigGordonpresentscustomerfeedback toowners“Bland”Looks bad,man.(Renovationlooks bad)DistractingdecorCopiousamounts ofpremadefoodWait Staff isvisibly excitedto tell Gordonhow badeverything isStaffmeetingRaw meatnext tocookedmeatGordonsays “Shutthe placedown.”NewPOS“Whenwas thelasttime...”“Wow”BadendOwnersthink thefood isgoodGordon eatshis food likehe’s doingsurgery on itGordon failstounderstand abasicconcept“Fresh-Frozen”Gordonvomits/dryheaves inthebathroom“NightandDay”Menuis waytoo bigGordon eatshis food likehe’s doingsurgery on itEthnicStereotypeMusicGordonmakes themtouch/smellitDirtyKitchenOne or morewomen areattracted toGordonGordoneliminatestheboothsHe bringsin a specialguest toeatSingles outcustomerhaving abad time“Time toask thelocals”Owner failstounderstand abasicconceptUnbelievableamounts ofdebtThe foodis visiblyhorrifyingGraphicdesign ismypassionMicrowave“This couldkillsomebody!”Amends aremade thatobviouslywill not lastGordon sayssomethingbatshitinsaneEditorhad funSomeonecriesSurprisinglyCleanKitchenTherestaurantdoes notsurvive to thecurrent dayThe Framingmakes a bigdeal out ofsomething thatisn’t a big deal“Delusional/InDenial”Gordonaddressesissues he isnot equippedto handleCrabcakesGordon says“Modern,Contemporary”“Absolutely”Gordongetsdistracted

Lady Sarah's Kitch Night Bingo Card (Download on her Patreon) - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gordon is served something “raw.”
  2. Owner is an egomaniac
  3. Gordon brings up his dead relatives
  4. "Jesus Chroist"
  5. “Good to see you”
  6. Gordon likes the dessert
  7. Menu is way too big
  8. Gordon presents customer feedback to owners
  9. “Bland”
  10. Looks bad, man. (Renovation looks bad)
  11. Distracting decor
  12. Copious amounts of premade food
  13. Wait Staff is visibly excited to tell Gordon how bad everything is
  14. Staff meeting
  15. Raw meat next to cooked meat
  16. Gordon says “Shut the place down.”
  17. New POS
  18. “When was the last time...”
  19. “Wow”
  20. Bad end
  21. Owners think the food is good
  22. Gordon eats his food like he’s doing surgery on it
  23. Gordon fails to understand a basic concept
  24. “Fresh-Frozen”
  25. Gordon vomits/dry heaves in the bathroom
  26. “Night and Day”
  27. Menu is way too big
  28. Gordon eats his food like he’s doing surgery on it
  29. Ethnic Stereotype Music
  30. Gordon makes them touch/smell it
  31. Dirty Kitchen
  32. One or more women are attracted to Gordon
  33. Gordon eliminates the booths
  34. He brings in a special guest to eat
  35. Singles out customer having a bad time
  36. “Time to ask the locals”
  37. Owner fails to understand a basic concept
  38. Unbelievable amounts of debt
  39. The food is visibly horrifying
  40. Graphic design is my passion
  41. Microwave
  42. “This could kill somebody!”
  43. Amends are made that obviously will not last
  44. Gordon says something batshit insane
  45. Editor had fun
  46. Someone cries
  47. Surprisingly Clean Kitchen
  48. The restaurant does not survive to the current day
  49. The Framing makes a big deal out of something that isn’t a big deal
  50. “Delusional/In Denial”
  51. Gordon addresses issues he is not equipped to handle
  52. Crab cakes
  53. Gordon says “Modern, Contemporary”
  54. “Absolutely”
  55. Gordon gets distracted