CoolingFoodSafetyCalibratingHotHoldingPreparingCrossContamina-tionGlovesFood-BorneIllnessSanitaryHand-WashingReheatingCookingTransport-ingThreeCompart-ment SinkPurchasingFoodSafetyHazardsTempera-tureDangerZoneThermo-meterPestControlHoldingFoodSafetyChecklistReceivingPersonalHygieneCleanCoolingFoodSafetyCalibratingHotHoldingPreparingCrossContamina-tionGlovesFood-BorneIllnessSanitaryHand-WashingReheatingCookingTransport-ingThreeCompart-ment SinkPurchasingFoodSafetyHazardsTempera-tureDangerZoneThermo-meterPestControlHoldingFoodSafetyChecklistReceivingPersonalHygieneClean

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cooling
  2. Food Safety
  3. Calibrating
  4. Hot Holding
  5. Preparing
  6. Cross Contamina-tion
  7. Gloves
  8. Food-Borne Illness
  9. Sanitary
  10. Hand-Washing
  11. Reheating
  12. Cooking
  13. Transport-ing
  14. Three Compart-ment Sink
  15. Purchasing
  16. Food Safety Hazards
  17. Tempera-ture Danger Zone
  18. Thermo-meter
  19. Pest Control
  20. Holding
  21. Food Safety Checklist
  22. Receiving
  23. Personal Hygiene
  24. Clean