PurchasingPreparingHotHoldingSanitaryCalibratingHand-WashingCookingFoodSafetyHazardsCoolingReheatingTempera-tureDangerZoneGlovesCrossContamina-tionReceivingThreeCompart-ment SinkTransport-ingPersonalHygieneThermo-meterCleanPestControlFoodSafetyChecklistFoodSafetyHoldingFood-BorneIllnessPurchasingPreparingHotHoldingSanitaryCalibratingHand-WashingCookingFoodSafetyHazardsCoolingReheatingTempera-tureDangerZoneGlovesCrossContamina-tionReceivingThreeCompart-ment SinkTransport-ingPersonalHygieneThermo-meterCleanPestControlFoodSafetyChecklistFoodSafetyHoldingFood-BorneIllness

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Purchasing
  2. Preparing
  3. Hot Holding
  4. Sanitary
  5. Calibrating
  6. Hand-Washing
  7. Cooking
  8. Food Safety Hazards
  9. Cooling
  10. Reheating
  11. Tempera-ture Danger Zone
  12. Gloves
  13. Cross Contamina-tion
  14. Receiving
  15. Three Compart-ment Sink
  16. Transport-ing
  17. Personal Hygiene
  18. Thermo-meter
  19. Clean
  20. Pest Control
  21. Food Safety Checklist
  22. Food Safety
  23. Holding
  24. Food-Borne Illness