HotHoldingReceivingTransport-ingFoodSafetyHazardsPestControlThermo-meterPreparingCoolingCalibratingFood-BorneIllnessHand-WashingGlovesFoodSafetyChecklistPersonalHygieneFoodSafetySanitaryHoldingCrossContamina-tionCookingCleanPurchasingTempera-tureDangerZoneReheatingThreeCompart-ment SinkHotHoldingReceivingTransport-ingFoodSafetyHazardsPestControlThermo-meterPreparingCoolingCalibratingFood-BorneIllnessHand-WashingGlovesFoodSafetyChecklistPersonalHygieneFoodSafetySanitaryHoldingCrossContamina-tionCookingCleanPurchasingTempera-tureDangerZoneReheatingThreeCompart-ment Sink

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Hot Holding
  2. Receiving
  3. Transport-ing
  4. Food Safety Hazards
  5. Pest Control
  6. Thermo-meter
  7. Preparing
  8. Cooling
  9. Calibrating
  10. Food-Borne Illness
  11. Hand-Washing
  12. Gloves
  13. Food Safety Checklist
  14. Personal Hygiene
  15. Food Safety
  16. Sanitary
  17. Holding
  18. Cross Contamina-tion
  19. Cooking
  20. Clean
  21. Purchasing
  22. Tempera-ture Danger Zone
  23. Reheating
  24. Three Compart-ment Sink