Leeching Off Others Customer Sick Incompetent Staff Smoking Cockroaches / Pests Dirty Kitchen Dead Animal Fighting with Customers Service Stopped Bland Food Two Faced Staff Gordon Walks Out Food Sent Back Dead Animals Abusive Microwave Gordon Gags or Pukes Food Vomit Gordon gets Customers Involved Nice Waitress Chef not Communicating Over Priced Food Chef/Owner Cope (Re)Learning the basics Lazy Employee Shifting Blame Weird / Dumb Gimmick RAW Bizarre Combos No Passion Family Business Rancid / Rotten Food Grease Sponge Delusional Owner/Chef Cold Food Crying Dirty Storage Fighting with Gordon Bad Decor Reverting Changes Staff Panic Complete Rebrand No Restaurant Experience Broken Equipment Portion Control Dry Food Dirty Front End Family Drama Frozen Food Debt Gordon Assigns a Nickname Week Old Food Gordon Approves Therapist Gordon Chef Walks Out Fired/Quit Menu Bible Weird Hours Mold Alcohol(ic) Leeching Off Others Customer Sick Incompetent Staff Smoking Cockroaches / Pests Dirty Kitchen Dead Animal Fighting with Customers Service Stopped Bland Food Two Faced Staff Gordon Walks Out Food Sent Back Dead Animals Abusive Microwave Gordon Gags or Pukes Food Vomit Gordon gets Customers Involved Nice Waitress Chef not Communicating Over Priced Food Chef/Owner Cope (Re)Learning the basics Lazy Employee Shifting Blame Weird / Dumb Gimmick RAW Bizarre Combos No Passion Family Business Rancid / Rotten Food Grease Sponge Delusional Owner/Chef Cold Food Crying Dirty Storage Fighting with Gordon Bad Decor Reverting Changes Staff Panic Complete Rebrand No Restaurant Experience Broken Equipment Portion Control Dry Food Dirty Front End Family Drama Frozen Food Debt Gordon Assigns a Nickname Week Old Food Gordon Approves Therapist Gordon Chef Walks Out Fired/Quit Menu Bible Weird Hours Mold Alcohol(ic)
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Leeching Off Others
Customer Sick
Incompetent Staff
Smoking
Cockroaches
/ Pests
Dirty Kitchen
Dead Animal
Fighting with Customers
Service Stopped
Bland Food
Two Faced Staff
Gordon Walks Out
Food Sent Back
Dead Animals
Abusive
Microwave
Gordon Gags or Pukes
Food Vomit
Gordon gets Customers Involved
Nice Waitress
Chef not Communicating
Over Priced Food
Chef/Owner Cope
(Re)Learning the basics
Lazy Employee
Shifting Blame
Weird / Dumb Gimmick
RAW
Bizarre Combos
No Passion
Family Business
Rancid / Rotten Food
Grease Sponge
Delusional Owner/Chef
Cold Food
Crying
Dirty Storage
Fighting with Gordon
Bad Decor
Reverting Changes
Staff Panic
Complete Rebrand
No Restaurant Experience
Broken Equipment
Portion Control
Dry Food
Dirty Front End
Family Drama
Frozen Food
Debt
Gordon Assigns a Nickname
Week Old Food
Gordon Approves
Therapist Gordon
Chef Walks Out
Fired/Quit
Menu Bible
Weird
Hours
Mold
Alcohol(ic)