(Re)Learning the basics Gordon gets Customers Involved Family Drama Dirty Kitchen Delusional Owner/Chef Chef not Communicating Gordon Walks Out Dirty Front End Dead Animal Food Vomit Debt Complete Rebrand Dead Animals No Passion Nice Waitress Incompetent Staff Alcohol(ic) Fighting with Gordon Fighting with Customers Smoking Chef/Owner Cope Two Faced Staff Cockroaches / Pests Dirty Storage RAW Leeching Off Others Reverting Changes Gordon Assigns a Nickname Grease Sponge Portion Control Broken Equipment Fired/Quit Abusive Cold Food Over Priced Food Week Old Food Crying Food Sent Back Chef Walks Out No Restaurant Experience Gordon Approves Bland Food Bizarre Combos Dry Food Mold Gordon Gags or Pukes Family Business Bad Decor Frozen Food Weird / Dumb Gimmick Shifting Blame Rancid / Rotten Food Lazy Employee Weird Hours Therapist Gordon Microwave Staff Panic Customer Sick Service Stopped Menu Bible (Re)Learning the basics Gordon gets Customers Involved Family Drama Dirty Kitchen Delusional Owner/Chef Chef not Communicating Gordon Walks Out Dirty Front End Dead Animal Food Vomit Debt Complete Rebrand Dead Animals No Passion Nice Waitress Incompetent Staff Alcohol(ic) Fighting with Gordon Fighting with Customers Smoking Chef/Owner Cope Two Faced Staff Cockroaches / Pests Dirty Storage RAW Leeching Off Others Reverting Changes Gordon Assigns a Nickname Grease Sponge Portion Control Broken Equipment Fired/Quit Abusive Cold Food Over Priced Food Week Old Food Crying Food Sent Back Chef Walks Out No Restaurant Experience Gordon Approves Bland Food Bizarre Combos Dry Food Mold Gordon Gags or Pukes Family Business Bad Decor Frozen Food Weird / Dumb Gimmick Shifting Blame Rancid / Rotten Food Lazy Employee Weird Hours Therapist Gordon Microwave Staff Panic Customer Sick Service Stopped Menu Bible
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
(Re)Learning the basics
Gordon gets Customers Involved
Family Drama
Dirty Kitchen
Delusional Owner/Chef
Chef not Communicating
Gordon Walks Out
Dirty Front End
Dead Animal
Food Vomit
Debt
Complete Rebrand
Dead Animals
No Passion
Nice Waitress
Incompetent Staff
Alcohol(ic)
Fighting with Gordon
Fighting with Customers
Smoking
Chef/Owner Cope
Two Faced Staff
Cockroaches
/ Pests
Dirty Storage
RAW
Leeching Off Others
Reverting Changes
Gordon Assigns a Nickname
Grease Sponge
Portion Control
Broken Equipment
Fired/Quit
Abusive
Cold Food
Over Priced Food
Week Old Food
Crying
Food Sent Back
Chef Walks Out
No Restaurant Experience
Gordon Approves
Bland Food
Bizarre Combos
Dry Food
Mold
Gordon Gags or Pukes
Family Business
Bad Decor
Frozen Food
Weird / Dumb Gimmick
Shifting Blame
Rancid / Rotten Food
Lazy Employee
Weird
Hours
Therapist Gordon
Microwave
Staff Panic
Customer Sick
Service Stopped
Menu Bible