RawfoodOwnerblamesworkersFrozenfoodOdddecorationsNeglectingresponsibilitiesTouchingfoodInspirationalspeechOwnergets inGordon'sfacePoorserviceSomeonedoesn'tlikechangesOwnercriesWorkersunableto leaveGordongetssickFamilyworks atrestaurantMicrowaveSomeonegets firedOld/mouldyfoodFamilyrestaurantRamsaysmellssomethingLyingonmenuRestaurantclosesafter showairsViolinMeltdownatreopeningBlandfoodColdfoodNocommunicationMishandlingfoodOwner notknowingmenuOwnerthinks thefood isgoodWorkersget littleto no payRawfoodOwnerblamesworkersFrozenfoodOdddecorationsNeglectingresponsibilitiesTouchingfoodInspirationalspeechOwnergets inGordon'sfacePoorserviceSomeonedoesn'tlikechangesOwnercriesWorkersunableto leaveGordongetssickFamilyworks atrestaurantMicrowaveSomeonegets firedOld/mouldyfoodFamilyrestaurantRamsaysmellssomethingLyingonmenuRestaurantclosesafter showairsViolinMeltdownatreopeningBlandfoodColdfoodNocommunicationMishandlingfoodOwner notknowingmenuOwnerthinks thefood isgoodWorkersget littleto no pay

Kitchen Nightmares - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
N
2
B
3
B
4
B
5
I
6
G
7
O
8
B
9
I
10
G
11
I
12
N
13
O
14
O
15
B
16
N
17
N
18
I
19
G
20
O
21
O
22
I
23
I
24
O
25
G
26
G
27
G
28
B
29
B
30
N
  1. N-Raw food
  2. B-Owner blames workers
  3. B-Frozen food
  4. B-Odd decorations
  5. I-Neglecting responsibilities
  6. G-Touching food
  7. O-Inspirational speech
  8. B-Owner gets in Gordon's face
  9. I-Poor service
  10. G-Someone doesn't like changes
  11. I-Owner cries
  12. N-Workers unable to leave
  13. O-Gordon gets sick
  14. O-Family works at restaurant
  15. B-Microwave
  16. N-Someone gets fired
  17. N-Old/mouldy food
  18. I-Family restaurant
  19. G-Ramsay smells something
  20. O-Lying on menu
  21. O-Restaurant closes after show airs
  22. I-Violin
  23. I-Meltdown at reopening
  24. O-Bland food
  25. G-Cold food
  26. G-No communication
  27. G-Mishandling food
  28. B-Owner not knowing menu
  29. B-Owner thinks the food is good
  30. N-Workers get little to no pay