"Failure" Bar reverts after episode Bartender(s) drinking Bar gets renamed A-hole owner/ employee "Disgusting" Visit to distillery New Cocktail! Owner / Manager drinking "That's your money!" Son / Daughter works for owner New well Must clean Wrong food to a table Staff not trained Owner got the bar from parent(s) Food Contaminated / Inedible No Drink Menu Bar Manager fights with staff Market/ Demographics Discussion Sit down to resolve relationship issues "Mixologist" Partender Food/drink costs too high Drinks too sweet/ strong Food is prepared in microwave Bar Gets New Ice Machine Orange Door Bar runs out of ice / ingredient(s) Customer Overserved "Who doesn't have a drink?" "...doing my best..." Terrible smell New bar features THOSE bar stools Object count stress test Unengaged owner/ manager "Bleep" "Shut this place down" Staff member quits/fired New POS system "My work here is done" TVT system BF/GF employee "Then I'll help/ teach/show you.." "You're gonna make sick/kill someone!" Cook touches raw meat- cross contamination New Menu Item No systems in place Animal / Insect infestation "Failure" Bar reverts after episode Bartender(s) drinking Bar gets renamed A-hole owner/ employee "Disgusting" Visit to distillery New Cocktail! Owner / Manager drinking "That's your money!" Son / Daughter works for owner New well Must clean Wrong food to a table Staff not trained Owner got the bar from parent(s) Food Contaminated / Inedible No Drink Menu Bar Manager fights with staff Market/ Demographics Discussion Sit down to resolve relationship issues "Mixologist" Partender Food/drink costs too high Drinks too sweet/ strong Food is prepared in microwave Bar Gets New Ice Machine Orange Door Bar runs out of ice / ingredient(s) Customer Overserved "Who doesn't have a drink?" "...doing my best..." Terrible smell New bar features THOSE bar stools Object count stress test Unengaged owner/ manager "Bleep" "Shut this place down" Staff member quits/fired New POS system "My work here is done" TVT system BF/GF employee "Then I'll help/ teach/show you.." "You're gonna make sick/kill someone!" Cook touches raw meat- cross contamination New Menu Item No systems in place Animal / Insect infestation
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
"Failure"
Bar reverts after episode
Bartender(s) drinking
Bar gets renamed
A-hole owner/ employee
"Disgusting"
Visit to distillery
New Cocktail!
Owner / Manager drinking
"That's your money!"
Son / Daughter works for owner
New well
Must clean
Wrong food to a table
Staff not trained
Owner got the bar from parent(s)
Food Contaminated / Inedible
No Drink Menu
Bar Manager fights with staff
Market/
Demographics Discussion
Sit down to resolve relationship issues
"Mixologist"
Partender
Food/drink costs too high
Drinks too sweet/ strong
Food is prepared in microwave
Bar Gets New Ice Machine
Orange Door
Bar runs out of ice / ingredient(s)
Customer Overserved
"Who doesn't have a drink?"
"...doing my best..."
Terrible smell
New bar features THOSE bar stools
Object count stress test
Unengaged owner/ manager
"Bleep"
"Shut this place down"
Staff member quits/fired
New POS system
"My work here is done"
TVT system
BF/GF employee
"Then I'll help/ teach/show you.."
"You're gonna make sick/kill someone!"
Cook touches raw meat-cross contamination
New Menu Item
No systems in place
Animal / Insect infestation