Staff member quits/fired Son / Daughter works for owner Food/drink costs too high "...doing my best..." "Bleep" Market/ Demographics Discussion Owner got the bar from parent(s) No systems in place "Then I'll help/ teach/show you.." Food is prepared in microwave Food Contaminated / Inedible "Mixologist" New well TVT system Bar runs out of ice / ingredient(s) No Drink Menu Bartender(s) drinking Must clean "Shut this place down" "That's your money!" New Cocktail! New POS system "My work here is done" Visit to distillery Sit down to resolve relationship issues Bar Manager fights with staff Partender Wrong food to a table New Menu Item New bar features THOSE bar stools BF/GF employee "Failure" Animal / Insect infestation Cook touches raw meat- cross contamination Customer Overserved Object count stress test Bar gets renamed Staff not trained "Disgusting" Terrible smell "Who doesn't have a drink?" Orange Door Bar reverts after episode Unengaged owner/ manager "You're gonna make sick/kill someone!" A-hole owner/ employee Owner / Manager drinking Drinks too sweet/ strong Bar Gets New Ice Machine Staff member quits/fired Son / Daughter works for owner Food/drink costs too high "...doing my best..." "Bleep" Market/ Demographics Discussion Owner got the bar from parent(s) No systems in place "Then I'll help/ teach/show you.." Food is prepared in microwave Food Contaminated / Inedible "Mixologist" New well TVT system Bar runs out of ice / ingredient(s) No Drink Menu Bartender(s) drinking Must clean "Shut this place down" "That's your money!" New Cocktail! New POS system "My work here is done" Visit to distillery Sit down to resolve relationship issues Bar Manager fights with staff Partender Wrong food to a table New Menu Item New bar features THOSE bar stools BF/GF employee "Failure" Animal / Insect infestation Cook touches raw meat- cross contamination Customer Overserved Object count stress test Bar gets renamed Staff not trained "Disgusting" Terrible smell "Who doesn't have a drink?" Orange Door Bar reverts after episode Unengaged owner/ manager "You're gonna make sick/kill someone!" A-hole owner/ employee Owner / Manager drinking Drinks too sweet/ strong Bar Gets New Ice Machine
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Staff member quits/fired
Son / Daughter works for owner
Food/drink costs too high
"...doing my best..."
"Bleep"
Market/
Demographics Discussion
Owner got the bar from parent(s)
No systems in place
"Then I'll help/ teach/show you.."
Food is prepared in microwave
Food Contaminated / Inedible
"Mixologist"
New well
TVT system
Bar runs out of ice / ingredient(s)
No Drink Menu
Bartender(s) drinking
Must clean
"Shut this place down"
"That's your money!"
New Cocktail!
New POS system
"My work here is done"
Visit to distillery
Sit down to resolve relationship issues
Bar Manager fights with staff
Partender
Wrong food to a table
New Menu Item
New bar features THOSE bar stools
BF/GF employee
"Failure"
Animal / Insect infestation
Cook touches raw meat-cross contamination
Customer Overserved
Object count stress test
Bar gets renamed
Staff not trained
"Disgusting"
Terrible smell
"Who doesn't have a drink?"
Orange Door
Bar reverts after episode
Unengaged owner/ manager
"You're gonna make sick/kill someone!"
A-hole owner/ employee
Owner / Manager drinking
Drinks too sweet/ strong
Bar Gets New Ice Machine