(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Talked with a member of the Community about their health.
(#3)
Worked with local public health
authorities to enforce health protocols in response to an epidemic or pandemic.
(#6)
Educated Community members on harm reduction (e.g. car seat safety, condoms, COVID tests before family gatherings) (#3)
Worked to overcome barriers to healthcare access for vulnerable populations, including older adults, pregnant individuals, and those incarcerated. (#7)
Created or edited health information for Community members with low health literacy. (#3, #7)
Monitored local air quality and
pollution levels
(#1)
Strengthened the Community through nutrition support (breastfeeding education, food boxes, cooking classes)
(#2)
Educated council members about public health needs (#5)
Worked on a disease
surveillance
project to track
trends like flu rates or chronic disease incidence. (#1)
Addressed health problems through classes for the Community
(#2)
Assisted in writing public health laws or regulations (e.g., vaccination mandates, Environmental health laws).
(#5)
Led an educational campaign to reduce risk factors like smoking, poor diet, or lack of exercise.
(#2, #3)
Partnered with schools and
businesses to improve community health.
(#4)
Used data to improve service delivery in public health programs
(#1, #2)
Developed a protocol or SOP for a task you perform.
(#10)
Collected data about health behaviors or
outcomes from
a community or population.
(#1)
Developed or distributed health
materials (pamphlets, websites, social
media) to inform the public about a health issue.
(#3)
Collaborated with new
public health partners (#9)
Participated in investigating a
disease outbreak or
public health crisis
(foodborne illness, environmental hazards).
(#2)
Utilized regulatory authority for restaurant inspections and addressed violations.
(#6)
Organized community workshops or health fairs to increase awareness of local health resources.
(#3, #4)
Supported a vaccine clinic (set up, check in, administer vaccines) (#2)
Taken public health training or attended conferences (#8)
Coordinated referrals to healthcare services (#2, #3, #4)
