(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Assisted in writing public health laws or regulations (e.g., vaccination mandates, Environmental health laws).
(#5)
Taken public health training or attended conferences (#8)
Coordinated referrals to healthcare services (#2, #3, #4)
Addressed health problems through classes for the Community
(#2)
Collaborated with new
public health partners (#9)
Collected data about health behaviors or
outcomes from
a community or population.
(#1)
Strengthened the Community through nutrition support (breastfeeding education, food boxes, cooking classes)
(#2)
Supported a vaccine clinic (set up, check in, administer vaccines) (#2)
Worked on a disease
surveillance
project to track
trends like flu rates or chronic disease incidence. (#1)
Worked with local public health
authorities to enforce health protocols in response to an epidemic or pandemic.
(#6)
Worked to overcome barriers to healthcare access for vulnerable populations, including older adults, pregnant individuals, and those incarcerated. (#7)
Educated Community members on harm reduction (e.g. car seat safety, condoms, COVID tests before family gatherings) (#3)
Monitored local air quality and
pollution levels
(#1)
Used data to improve service delivery in public health programs
(#1, #2)
Partnered with schools and
businesses to improve community health.
(#4)
Developed a protocol or SOP for a task you perform.
(#10)
Developed or distributed health
materials (pamphlets, websites, social
media) to inform the public about a health issue.
(#3)
Led an educational campaign to reduce risk factors like smoking, poor diet, or lack of exercise.
(#2, #3)
Talked with a member of the Community about their health.
(#3)
Educated council members about public health needs (#5)
Organized community workshops or health fairs to increase awareness of local health resources.
(#3, #4)
Created or edited health information for Community members with low health literacy. (#3, #7)
Participated in investigating a
disease outbreak or
public health crisis
(foodborne illness, environmental hazards).
(#2)
Utilized regulatory authority for restaurant inspections and addressed violations.
(#6)
