The YMCAimplementsprograms tonurture childrenfrom birth to____,1 in youthareoverweightor obeseScreen time islimited to less than____ min in 1/2day programs and____ min in fullday programsPhysical refersto developing___motor skillsand _____motor skillsHow manykids a yearare servedby YMCA's% of kids' dietcomes fromadded sugarand unhealthyfatsScreen time islimited to less than____ min in 1/2day programs and____ min in fullday programs,Serve only______ or______ milkat everymeaLPhysical refersto developing_____motorskills and_____ motorskills,Childrenservethemselves______ stylepeople we_____ andinteract withimpact ourhabits% of kids' dietcomes fromadded sugarand unhealthyfatsNo partiallyhydrogenated______ or friedor pre-friedfoods servedPhysical Activityfor 1/2 dayprograms is aleast ____minutes and fullday programs is____minutesServe foodsfree of ______or less than_____ grams ofadded ______Y staff will_______model healthyeating and______ livingYouth Developmentis the _______cognitive and______ process thatall youth experiencefrom birth to career1 inpreschoolersare obeseIt's importantto rememberthe _____ aredepending onus,While at theY we will_______HEPAstandards,Outside ofworking hoursit's everyone's________choice to livehealthyHEPA isnot aprogram itis a _____Free e-learningcourses likePrinciples of youthdevelopment isavailable on_______,Youth Developmentis the _______cognitive and______ process thatall youth experiencefrom birth to careerPeople we_____ andinteract withimpact ourhabitsPhysical Activityfor 1/2 dayprograms is aleast ____minutes and fullday programs is____minutes,Children serve themselves ______style, No partially hydrogenated ______ orfried or pre-fried foods served Serve ______ grains when grains areserved Serve foods free of ______ or lessthan _____ grams of added ______Serve only ______ or ____Cognitiverefers to_______Serve______grains whengrains areservedThe YMCA isthe largestprovider of_____programs in theUS,Cognitiverefers to_______,Social-Emotionalmeansmaking_____Pouringwater is_____,Serve fruitsandvegetables at_____ meal orsnackHow manykids a yearare servedby YMCA'sFamilyEngagementwill occur aminimum of_____ aquarter,FamilyEngagementwill occur aminimum of_____ a quarterIdentifyingfruits is______,1 inpreschoolersare obese,HEPA isnot aprogram itis a _____,HEPA is a responseto requests from______ _____ andthe Partnership for aHealthier America(PHA),Our HEPA goalis for _____%of Yassociations tomeet allstandards,Eatingwith peersis _____,Social-Emotionalmeansmaking_____,_______should bepromoted andsupported forsix monthsServe fruitsandvegetables at_____ meal orsnack,Y staff will_______model healthyeating and______ living,The YMCAimplementsprograms tonurture childrenfrom birth to____,1 in youthareoverweightor obeseScreen time islimited to less than____ min in 1/2day programs and____ min in fullday programsPhysical refersto developing___motor skillsand _____motor skillsHow manykids a yearare servedby YMCA's% of kids' dietcomes fromadded sugarand unhealthyfatsScreen time islimited to less than____ min in 1/2day programs and____ min in fullday programs,Serve only______ or______ milkat everymeaLPhysical refersto developing_____motorskills and_____ motorskills,Childrenservethemselves______ stylepeople we_____ andinteract withimpact ourhabits% of kids' dietcomes fromadded sugarand unhealthyfatsNo partiallyhydrogenated______ or friedor pre-friedfoods servedPhysical Activityfor 1/2 dayprograms is aleast ____minutes and fullday programs is____minutesServe foodsfree of ______or less than_____ grams ofadded ______Y staff will_______model healthyeating and______ livingYouth Developmentis the _______cognitive and______ process thatall youth experiencefrom birth to career1 inpreschoolersare obeseIt's importantto rememberthe _____ aredepending onus,While at theY we will_______HEPAstandards,Outside ofworking hoursit's everyone's________choice to livehealthyHEPA isnot aprogram itis a _____Free e-learningcourses likePrinciples of youthdevelopment isavailable on_______,Youth Developmentis the _______cognitive and______ process thatall youth experiencefrom birth to careerPeople we_____ andinteract withimpact ourhabitsPhysical Activityfor 1/2 dayprograms is aleast ____minutes and fullday programs is____minutes,Children serve themselves ______style, No partially hydrogenated ______ orfried or pre-fried foods served Serve ______ grains when grains areserved Serve foods free of ______ or lessthan _____ grams of added ______Serve only ______ or ____Cognitiverefers to_______Serve______grains whengrains areservedThe YMCA isthe largestprovider of_____programs in theUS,Cognitiverefers to_______,Social-Emotionalmeansmaking_____Pouringwater is_____,Serve fruitsandvegetables at_____ meal orsnackHow manykids a yearare servedby YMCA'sFamilyEngagementwill occur aminimum of_____ aquarter,FamilyEngagementwill occur aminimum of_____ a quarterIdentifyingfruits is______,1 inpreschoolersare obese,HEPA isnot aprogram itis a _____,HEPA is a responseto requests from______ _____ andthe Partnership for aHealthier America(PHA),Our HEPA goalis for _____%of Yassociations tomeet allstandards,Eatingwith peersis _____,Social-Emotionalmeansmaking_____,_______should bepromoted andsupported forsix monthsServe fruitsandvegetables at_____ meal orsnack,Y staff will_______model healthyeating and______ living,

hepa - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. The YMCA implements programs to nurture children from birth to ____,
  2. 1 in youth are overweight or obese
  3. Screen time is limited to less than ____ min in 1/2 day programs and ____ min in full day programs
  4. Physical refers to developing ___motor skills and _____ motor skills
  5. How many kids a year are served by YMCA's
  6. % of kids' diet comes from added sugar and unhealthy fats
  7. Screen time is limited to less than ____ min in 1/2 day programs and ____ min in full day programs,
  8. Serve only ______ or ______ milk at every meaL
  9. Physical refers to developing _____motor skills and _____ motor skills,
  10. Children serve themselves ______ style
  11. people we _____ and interact with impact our habits
  12. % of kids' diet comes from added sugar and unhealthy fats
  13. No partially hydrogenated ______ or fried or pre-fried foods served
  14. Physical Activity for 1/2 day programs is a least ____ minutes and full day programs is ____minutes
  15. Serve foods free of ______ or less than _____ grams of added ______
  16. Y staff will _______ model healthy eating and ______ living
  17. Youth Development is the _______ cognitive and ______ process that all youth experience from birth to career
  18. 1 in preschoolers are obese
  19. It's important to remember the _____ are depending on us,
  20. While at the Y we will _______ HEPA standards,
  21. Outside of working hours it's everyone's ________ choice to live healthy
  22. HEPA is not a program it is a _____
  23. Free e-learning courses like Principles of youth development is available on _______,
  24. Youth Development is the _______ cognitive and ______ process that all youth experience from birth to career
  25. People we _____ and interact with impact our habits
  26. Physical Activity for 1/2 day programs is a least ____ minutes and full day programs is ____minutes,
  27. Children serve themselves ______ style, No partially hydrogenated ______ or fried or pre-fried foods served Serve ______ grains when grains are served Serve foods free of ______ or less than _____ grams of added ______ Serve only ______ or ____
  28. Cognitive refers to _______
  29. Serve ______ grains when grains are served
  30. The YMCA is the largest provider of _____ programs in the US,
  31. Cognitive refers to _______,
  32. Social-Emotional means making_____
  33. Pouring water is _____,
  34. Serve fruits and vegetables at _____ meal or snack
  35. How many kids a year are served by YMCA's
  36. Family Engagement will occur a minimum of _____ a quarter,
  37. Family Engagement will occur a minimum of _____ a quarter
  38. Identifying fruits is ______,
  39. 1 in preschoolers are obese,
  40. HEPA is not a program it is a _____,
  41. HEPA is a response to requests from ______ _____ and the Partnership for a Healthier America (PHA),
  42. Our HEPA goal is for _____% of Y associations to meet all standards,
  43. Eating with peers is _____,
  44. Social-Emotional means making_____,
  45. _______ should be promoted and supported for six months
  46. Serve fruits and vegetables at _____ meal or snack,
  47. Y staff will _______ model healthy eating and ______ living,