washed produce deli paper after handling dirty equipment Prevent spills clean, rinsed, santitized scoops sliced fruit after handling dirty dishes sushi tongs After sneezing Eat Drink Use Tobacco Never before putting on gloves foods that will not be cooked hair potable cooked foods 20 seconds ice for drinks baked goods After Smoking wounds Increased risk of Infection sandwiches jewelry yearly tortilla chips after handling raw meat cut vegetables after handling garbage Protect Food from Germs After Restroom bare hand contact washed produce deli paper after handling dirty equipment Prevent spills clean, rinsed, santitized scoops sliced fruit after handling dirty dishes sushi tongs After sneezing Eat Drink Use Tobacco Never before putting on gloves foods that will not be cooked hair potable cooked foods 20 seconds ice for drinks baked goods After Smoking wounds Increased risk of Infection sandwiches jewelry yearly tortilla chips after handling raw meat cut vegetables after handling garbage Protect Food from Germs After Restroom bare hand contact
(Print)
washed produce
deli paper
after handling dirty equipment
Prevent spills
clean, rinsed, santitized
scoops
sliced fruit
after handling dirty dishes
sushi
tongs
After sneezing
Eat Drink Use Tobacco
Never
before putting on gloves
foods that will not be cooked
hair
potable
cooked foods
20 seconds
ice for drinks
baked goods
After Smoking
wounds
Increased risk of Infection
sandwiches
jewelry
yearly
tortilla chips
after handling raw meat
cut vegetables
after handling garbage
Protect Food from Germs
After Restroom
bare hand contact
