Vomiting 86 Decor is bad "No one Complains" Employees hates owners Server/Owner flirts Lazy mentioned Bugs Fresh but actually frozen Food sent back more than 3 times Big menu mentioned Too many managers Gentrified makeover Server tasting food "Just cleaned that this week!" More than 30 min wait (must mentioned) Poorly aged moment Toxic Yaoi Tantrum In denial owner/chef Lies Server hates food Gordo flirty Gordon using funny analogy Restaurant older than 20 years Rotten/spoiled food Pay cheque mentioned Debt over 200k Family/work bonding Crying Something breaks Staff drinking VIP guest Pre portioned food Chef Mike cooking Someone gets fired Stereotype Food poisoning Customer hears screams Argues back a Gordon Gordon bare hand check Fighting (verbal or physical) Owner won't let chef change Gordon cooked smth Raw next to cooked meat Make over+ new menu Burnt/raw food Closed down mid service "Dreadful" Too many chefs Cooks are lost Owner's children No restaurant experience Vomiting 86 Decor is bad "No one Complains" Employees hates owners Server/Owner flirts Lazy mentioned Bugs Fresh but actually frozen Food sent back more than 3 times Big menu mentioned Too many managers Gentrified makeover Server tasting food "Just cleaned that this week!" More than 30 min wait (must mentioned) Poorly aged moment Toxic Yaoi Tantrum In denial owner/chef Lies Server hates food Gordo flirty Gordon using funny analogy Restaurant older than 20 years Rotten/spoiled food Pay cheque mentioned Debt over 200k Family/work bonding Crying Something breaks Staff drinking VIP guest Pre portioned food Chef Mike cooking Someone gets fired Stereotype Food poisoning Customer hears screams Argues back a Gordon Gordon bare hand check Fighting (verbal or physical) Owner won't let chef change Gordon cooked smth Raw next to cooked meat Make over+ new menu Burnt/raw food Closed down mid service "Dreadful" Too many chefs Cooks are lost Owner's children No restaurant experience
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Vomiting
86
Decor is bad
"No one Complains"
Employees hates owners
Server/Owner flirts
Lazy mentioned
Bugs
Fresh but actually frozen
Food sent back more than 3 times
Big menu mentioned
Too many managers
Gentrified makeover
Server tasting food
"Just cleaned that this week!"
More than 30 min wait (must mentioned)
Poorly aged moment
Toxic Yaoi
Tantrum
In denial owner/chef
Lies
Server hates food
Gordo flirty
Gordon using funny analogy
Restaurant older than 20 years
Rotten/spoiled food
Pay cheque mentioned
Debt over 200k
Family/work bonding
Crying
Something breaks
Staff drinking
VIP guest
Pre portioned food
Chef Mike cooking
Someone gets fired
Stereotype
Food poisoning
Customer hears screams
Argues back a Gordon
Gordon bare hand check
Fighting (verbal or physical)
Owner won't let chef change
Gordon cooked smth
Raw next to cooked meat
Make over+ new menu
Burnt/raw food
Closed down mid service
"Dreadful"
Too many chefs
Cooks are lost
Owner's children
No restaurant experience