(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Technically Skilled (Masters coffee-making equipment and techniques)
Energetic (Keeps a high level of energy throughout shifts)
Friendly (Provides excellent customer service with a smile)
Customer-Oriented (Focuses on providing a great customer experience)
Patient (Waits calmly during long lines or rush periods)
Organized (Keeps the workspace clean and well-stocked)
Creative (Crafts unique drinks and presents them beautifully)
Good Communicator (Takes orders accurately and clearly)
Attention to Detail (Ensures precision in drink preparation)
Lifelong Learner (Keeps updated on coffee trends and techniques)
Efficient (Works quickly to serve drinks and manage orders)
Passionate (Loves making coffee and sharing knowledge with customers)
Ethical (Uses high-quality and sustainable ingredients)
Adaptable (Handles various drink preferences and customizations)
Observant (Notices customer needs or issues before they arise)
Multitasker (Handles multiple orders and tasks at once)
Team Player (Works well with colleagues to meet customer needs)
Innovative (Finds new drink recipes or ways to improve service)
Detail-Oriented (Ensures perfect coffee quality and presentation)
Professional (Maintains a polished and respectful demeanor)
Physically Fit (Stands for long periods and performs repetitive tasks)
Resilient (Handles busy periods and high pressure effectively)
Caring (Ensures customers enjoy their coffee experience)
Time-Manager (Serves drinks promptly to keep customers happy)
