Bartender doesn’t know how to make a basic drink. "You’re in denial!" Jon yells, "This is chaos!" Staff fighting with each other. A walkout or threat to quit. "You don’t have the systems in place!" "That's unacceptable!" Chef introduces a revamped menu item. "You're making excuses!" "You have to earn their respect!" Staff caught drinking on the job. Someone gets overwhelmed and storms off. Crowd floods into the bar post- renovation. "You're gonna kill someone!" Kitchen runs out of an ingredient or a menu item. Jon makes the staff taste test the competition. Team dramatically turns things around. Dirty kitchen discovery. "The bar is filthy!" Chef refuses to take responsibility. Staff gets called out for ignoring customers. Over-the- top reaction to the makeover. Owner deflects criticism. "You're losing money!" "High- tech" equipment installed. "You’re drowning in debt!" A loyal regular customer gives feedback. "You're failing your team!" "This is the worst stress test I've ever seen!" A new logo reveal. Designer unveils the bar's new look. "This is your bar, and you don’t even care!" "Do you even want this bar to succeed?" A staff member cries. Customers walking out due to slow service. "This is a recipe for disaster." Mixologist demonstrates a signature cocktail. Bartender spills a drink or drops a glass. Jon walks out in frustration. A customer complains about food or drink quality. Jon tastes a disgusting drink or food. "Shut it down!" "I've seen enough!" Owner blaming staff. Bartender doesn’t know how to make a basic drink. "You’re in denial!" Jon yells, "This is chaos!" Staff fighting with each other. A walkout or threat to quit. "You don’t have the systems in place!" "That's unacceptable!" Chef introduces a revamped menu item. "You're making excuses!" "You have to earn their respect!" Staff caught drinking on the job. Someone gets overwhelmed and storms off. Crowd floods into the bar post- renovation. "You're gonna kill someone!" Kitchen runs out of an ingredient or a menu item. Jon makes the staff taste test the competition. Team dramatically turns things around. Dirty kitchen discovery. "The bar is filthy!" Chef refuses to take responsibility. Staff gets called out for ignoring customers. Over-the- top reaction to the makeover. Owner deflects criticism. "You're losing money!" "High- tech" equipment installed. "You’re drowning in debt!" A loyal regular customer gives feedback. "You're failing your team!" "This is the worst stress test I've ever seen!" A new logo reveal. Designer unveils the bar's new look. "This is your bar, and you don’t even care!" "Do you even want this bar to succeed?" A staff member cries. Customers walking out due to slow service. "This is a recipe for disaster." Mixologist demonstrates a signature cocktail. Bartender spills a drink or drops a glass. Jon walks out in frustration. A customer complains about food or drink quality. Jon tastes a disgusting drink or food. "Shut it down!" "I've seen enough!" Owner blaming staff.
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Bartender doesn’t know how to make a basic drink.
"You’re in denial!"
Jon yells, "This is chaos!"
Staff fighting with each other.
A walkout or threat to quit.
"You don’t have the systems in place!"
"That's unacceptable!"
Chef introduces a revamped menu item.
"You're making excuses!"
"You have to earn their respect!"
Staff caught drinking on the job.
Someone gets overwhelmed and storms off.
Crowd floods into the bar post-renovation.
"You're gonna kill someone!"
Kitchen runs out of an ingredient or a menu item.
Jon makes the staff taste test the competition.
Team dramatically turns things around.
Dirty kitchen discovery.
"The bar is filthy!"
Chef refuses to take responsibility.
Staff gets called out for ignoring customers.
Over-the-top reaction to the makeover.
Owner deflects criticism.
"You're losing money!"
"High-tech" equipment installed.
"You’re drowning in debt!"
A loyal regular customer gives feedback.
"You're failing your team!"
"This is the worst stress test I've ever seen!"
A new logo reveal.
Designer unveils the bar's new look.
"This is your bar, and you don’t even care!"
"Do you even want this bar to succeed?"
A staff member cries.
Customers walking out due to slow service.
"This is a recipe for disaster."
Mixologist demonstrates a signature cocktail.
Bartender spills a drink or drops a glass.
Jon walks out in frustration.
A customer complains about food or drink quality.
Jon tastes a disgusting drink or food.
"Shut it down!"
"I've seen enough!"
Owner blaming staff.