hollandaiseoilstreakingbisquebrothstocksbrownrouxthinsoupblondrouxbrownsauceespagnolegravyoilingoffvegetablesoupsyneresiswhitesauceclearsoupspaghettisaucepureesoupveloutesaucediscardingchowdertomatosaucepoortexturemirepoixwhiterouxhollandaiseoilstreakingbisquebrothstocksbrownrouxthinsoupblondrouxbrownsauceespagnolegravyoilingoffvegetablesoupsyneresiswhitesauceclearsoupspaghettisaucepureesoupveloutesaucediscardingchowdertomatosaucepoortexturemirepoixwhiteroux

SAUCES - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. hollandaise
  2. oil streaking
  3. bisque
  4. broth
  5. stocks
  6. brown roux
  7. thin soup
  8. blond roux
  9. brown sauce espagnole
  10. gravy
  11. oiling off
  12. vegetable soup
  13. syneresis
  14. white sauce
  15. clear soup
  16. spaghetti sauce
  17. puree soup
  18. veloute sauce
  19. discarding
  20. chowder
  21. tomato sauce
  22. poor texture
  23. mirepoix
  24. white roux