veloutesaucethinsouppureesoupdiscardingblondrouxhollandaiseclearsoupvegetablesouptomatosaucewhiterouxpoortexturebrownrouxgravystocksoilingoffchowderoilstreakingbrownsauceespagnolespaghettisaucesyneresisbisquebrothmirepoixwhitesauceveloutesaucethinsouppureesoupdiscardingblondrouxhollandaiseclearsoupvegetablesouptomatosaucewhiterouxpoortexturebrownrouxgravystocksoilingoffchowderoilstreakingbrownsauceespagnolespaghettisaucesyneresisbisquebrothmirepoixwhitesauce

SAUCES - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. veloute sauce
  2. thin soup
  3. puree soup
  4. discarding
  5. blond roux
  6. hollandaise
  7. clear soup
  8. vegetable soup
  9. tomato sauce
  10. white roux
  11. poor texture
  12. brown roux
  13. gravy
  14. stocks
  15. oiling off
  16. chowder
  17. oil streaking
  18. brown sauce espagnole
  19. spaghetti sauce
  20. syneresis
  21. bisque
  22. broth
  23. mirepoix
  24. white sauce