Chose thissubjectbecause myfriend didtoo.Expectingto get an Aor B in thissubjectInterested inlearningaboutcookingtechniquesWant tounderstandhow differentingredientsaffects foodDid notchoose thissubject/didnot like theother subjectsI enjoyexperimentingwith differentingredients inthe kitchen.Hope tolearn how toread andanalyze foodlabels.I enjoytrying outrecipes Ifind online.Want toknow moreabout foodsafety andhygiene.Hope tolearn how tocook betterat home.Want to beable todescribe andevaluatefood betterWant tounderstand thescience behindcakes that risein the ovenExcited tolearn aboutnutrition andhow foodaffects healthI watch food-relatedvideos orshows, likeMasterChef.Chose thissubjectbecause I wantto be a chef orwork with foodin the future.I want toimpress myfamily withwhat I learn.Excited to learnabout foodtrends (e.g.,bubble tea,plant-basedfoods).Want to knowhow to fix myfood whenmistakes aremadeThink thissubject willhelp me inreal life.I want tounderstandwhat makesjunk foodunhealthy.Want tounderstandhow to planhealthymealsI like subjectswith lessmemorization.I’m curiousabout howfood isprocessedand made.Chose thissubjectbecause Ilove food.Chose thissubjectbecause myfriend didtoo.Expectingto get an Aor B in thissubjectInterested inlearningaboutcookingtechniquesWant tounderstandhow differentingredientsaffects foodDid notchoose thissubject/didnot like theother subjectsI enjoyexperimentingwith differentingredients inthe kitchen.Hope tolearn how toread andanalyze foodlabels.I enjoytrying outrecipes Ifind online.Want toknow moreabout foodsafety andhygiene.Hope tolearn how tocook betterat home.Want to beable todescribe andevaluatefood betterWant tounderstand thescience behindcakes that risein the ovenExcited tolearn aboutnutrition andhow foodaffects healthI watch food-relatedvideos orshows, likeMasterChef.Chose thissubjectbecause I wantto be a chef orwork with foodin the future.I want toimpress myfamily withwhat I learn.Excited to learnabout foodtrends (e.g.,bubble tea,plant-basedfoods).Want to knowhow to fix myfood whenmistakes aremadeThink thissubject willhelp me inreal life.I want tounderstandwhat makesjunk foodunhealthy.Want tounderstandhow to planhealthymealsI like subjectswith lessmemorization.I’m curiousabout howfood isprocessedand made.Chose thissubjectbecause Ilove food.

Lets Get to Know Each Other Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Chose this subject because my friend did too.
  2. Expecting to get an A or B in this subject
  3. Interested in learning about cooking techniques
  4. Want to understand how different ingredients affects food
  5. Did not choose this subject/did not like the other subjects
  6. I enjoy experimenting with different ingredients in the kitchen.
  7. Hope to learn how to read and analyze food labels.
  8. I enjoy trying out recipes I find online.
  9. Want to know more about food safety and hygiene.
  10. Hope to learn how to cook better at home.
  11. Want to be able to describe and evaluate food better
  12. Want to understand the science behind cakes that rise in the oven
  13. Excited to learn about nutrition and how food affects health
  14. I watch food-related videos or shows, like MasterChef.
  15. Chose this subject because I want to be a chef or work with food in the future.
  16. I want to impress my family with what I learn.
  17. Excited to learn about food trends (e.g., bubble tea, plant-based foods).
  18. Want to know how to fix my food when mistakes are made
  19. Think this subject will help me in real life.
  20. I want to understand what makes junk food unhealthy.
  21. Want to understand how to plan healthy meals
  22. I like subjects with less memorization.
  23. I’m curious about how food is processed and made.
  24. Chose this subject because I love food.