I enjoytrying outrecipes Ifind online.Hope tolearn how tocook betterat home.Did notchoose thissubject/didnot like theother subjectsChose thissubjectbecause I wantto be a chef orwork with foodin the future.Chose thissubjectbecause myfriend didtoo.Excited tolearn aboutnutrition andhow foodaffects healthWant toknow moreabout foodsafety andhygiene.I watch food-relatedvideos orshows, likeMasterChef.Want tounderstand thescience behindcakes that risein the ovenI enjoyexperimentingwith differentingredients inthe kitchen.Think thissubject willhelp me inreal life.I want toimpress myfamily withwhat I learn.Want to knowhow to fix myfood whenmistakes aremadeHope tolearn how toread andanalyze foodlabels.Want to beable todescribe andevaluatefood betterExcited to learnabout foodtrends (e.g.,bubble tea,plant-basedfoods).Want tounderstandhow to planhealthymealsExpectingto get an Aor B in thissubjectI’m curiousabout howfood isprocessedand made.Chose thissubjectbecause Ilove food.Interested inlearningaboutcookingtechniquesI like subjectswith lessmemorization.Want tounderstandhow differentingredientsaffects foodI want tounderstandwhat makesjunk foodunhealthy.I enjoytrying outrecipes Ifind online.Hope tolearn how tocook betterat home.Did notchoose thissubject/didnot like theother subjectsChose thissubjectbecause I wantto be a chef orwork with foodin the future.Chose thissubjectbecause myfriend didtoo.Excited tolearn aboutnutrition andhow foodaffects healthWant toknow moreabout foodsafety andhygiene.I watch food-relatedvideos orshows, likeMasterChef.Want tounderstand thescience behindcakes that risein the ovenI enjoyexperimentingwith differentingredients inthe kitchen.Think thissubject willhelp me inreal life.I want toimpress myfamily withwhat I learn.Want to knowhow to fix myfood whenmistakes aremadeHope tolearn how toread andanalyze foodlabels.Want to beable todescribe andevaluatefood betterExcited to learnabout foodtrends (e.g.,bubble tea,plant-basedfoods).Want tounderstandhow to planhealthymealsExpectingto get an Aor B in thissubjectI’m curiousabout howfood isprocessedand made.Chose thissubjectbecause Ilove food.Interested inlearningaboutcookingtechniquesI like subjectswith lessmemorization.Want tounderstandhow differentingredientsaffects foodI want tounderstandwhat makesjunk foodunhealthy.

Lets Get to Know Each Other Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. I enjoy trying out recipes I find online.
  2. Hope to learn how to cook better at home.
  3. Did not choose this subject/did not like the other subjects
  4. Chose this subject because I want to be a chef or work with food in the future.
  5. Chose this subject because my friend did too.
  6. Excited to learn about nutrition and how food affects health
  7. Want to know more about food safety and hygiene.
  8. I watch food-related videos or shows, like MasterChef.
  9. Want to understand the science behind cakes that rise in the oven
  10. I enjoy experimenting with different ingredients in the kitchen.
  11. Think this subject will help me in real life.
  12. I want to impress my family with what I learn.
  13. Want to know how to fix my food when mistakes are made
  14. Hope to learn how to read and analyze food labels.
  15. Want to be able to describe and evaluate food better
  16. Excited to learn about food trends (e.g., bubble tea, plant-based foods).
  17. Want to understand how to plan healthy meals
  18. Expecting to get an A or B in this subject
  19. I’m curious about how food is processed and made.
  20. Chose this subject because I love food.
  21. Interested in learning about cooking techniques
  22. I like subjects with less memorization.
  23. Want to understand how different ingredients affects food
  24. I want to understand what makes junk food unhealthy.