Want tounderstand thescience behindcakes that risein the ovenInterested inlearningaboutcookingtechniquesI enjoyexperimentingwith differentingredients inthe kitchen.Hope tolearn how tocook betterat home.Want tounderstandhow to planhealthymealsChose thissubjectbecause myfriend didtoo.Think thissubject willhelp me inreal life.I want tounderstandwhat makesjunk foodunhealthy.Chose thissubjectbecause Ilove food.Want tounderstandhow differentingredientsaffects foodI like subjectswith lessmemorization.Hope tolearn how toread andanalyze foodlabels.I watch food-relatedvideos orshows, likeMasterChef.Want toknow moreabout foodsafety andhygiene.Did notchoose thissubject/didnot like theother subjectsChose thissubjectbecause I wantto be a chef orwork with foodin the future.I want toimpress myfamily withwhat I learn.Expectingto get an Aor B in thissubjectWant to beable todescribe andevaluatefood betterWant to knowhow to fix myfood whenmistakes aremadeI enjoytrying outrecipes Ifind online.I’m curiousabout howfood isprocessedand made.Excited to learnabout foodtrends (e.g.,bubble tea,plant-basedfoods).Excited tolearn aboutnutrition andhow foodaffects healthWant tounderstand thescience behindcakes that risein the ovenInterested inlearningaboutcookingtechniquesI enjoyexperimentingwith differentingredients inthe kitchen.Hope tolearn how tocook betterat home.Want tounderstandhow to planhealthymealsChose thissubjectbecause myfriend didtoo.Think thissubject willhelp me inreal life.I want tounderstandwhat makesjunk foodunhealthy.Chose thissubjectbecause Ilove food.Want tounderstandhow differentingredientsaffects foodI like subjectswith lessmemorization.Hope tolearn how toread andanalyze foodlabels.I watch food-relatedvideos orshows, likeMasterChef.Want toknow moreabout foodsafety andhygiene.Did notchoose thissubject/didnot like theother subjectsChose thissubjectbecause I wantto be a chef orwork with foodin the future.I want toimpress myfamily withwhat I learn.Expectingto get an Aor B in thissubjectWant to beable todescribe andevaluatefood betterWant to knowhow to fix myfood whenmistakes aremadeI enjoytrying outrecipes Ifind online.I’m curiousabout howfood isprocessedand made.Excited to learnabout foodtrends (e.g.,bubble tea,plant-basedfoods).Excited tolearn aboutnutrition andhow foodaffects health

Lets Get to Know Each Other Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Want to understand the science behind cakes that rise in the oven
  2. Interested in learning about cooking techniques
  3. I enjoy experimenting with different ingredients in the kitchen.
  4. Hope to learn how to cook better at home.
  5. Want to understand how to plan healthy meals
  6. Chose this subject because my friend did too.
  7. Think this subject will help me in real life.
  8. I want to understand what makes junk food unhealthy.
  9. Chose this subject because I love food.
  10. Want to understand how different ingredients affects food
  11. I like subjects with less memorization.
  12. Hope to learn how to read and analyze food labels.
  13. I watch food-related videos or shows, like MasterChef.
  14. Want to know more about food safety and hygiene.
  15. Did not choose this subject/did not like the other subjects
  16. Chose this subject because I want to be a chef or work with food in the future.
  17. I want to impress my family with what I learn.
  18. Expecting to get an A or B in this subject
  19. Want to be able to describe and evaluate food better
  20. Want to know how to fix my food when mistakes are made
  21. I enjoy trying out recipes I find online.
  22. I’m curious about how food is processed and made.
  23. Excited to learn about food trends (e.g., bubble tea, plant-based foods).
  24. Excited to learn about nutrition and how food affects health