Chill Food Immediately Use a Food Thermometer Wash Hands Properly Hospital Cafeteria Don’t Leave Food at Room Temperature Catering Service Fast Food Restaurant Free! Restaurant Kitchen Proper Food Storage Regularly Wash Utensils Use Separate Cutting Boards Practice Safe Food Handling Food Truck Cafeteria Inspect Food Deliveries Chill Food Immediately Use a Food Thermometer Wash Hands Properly Hospital Cafeteria Don’t Leave Food at Room Temperature Catering Service Fast Food Restaurant Free! Restaurant Kitchen Proper Food Storage Regularly Wash Utensils Use Separate Cutting Boards Practice Safe Food Handling Food Truck Cafeteria Inspect Food Deliveries
(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
G-Chill Food Immediately
I-Use a Food Thermometer
B-Wash Hands Properly
G-Hospital Cafeteria
N-Don’t Leave Food at Room Temperature
I-Catering Service
I-Fast Food Restaurant
B-Free!
G-Restaurant Kitchen
B-Proper Food Storage
N-Regularly Wash Utensils
N-Use Separate Cutting Boards
I-Practice Safe Food Handling
N-Food Truck
G-Cafeteria
B-Inspect Food Deliveries