seafoodtoxins fromcausing afoodborneillnesssorethroatsharpcorners onhard-to-clean floorsfourLOOKhandwashingstationbakedpotatoesTell/ShowTell/HowModelcorrectiveactiona strongoilyodorMushroomsclose down,correct thecause of thebackup andthoroughlyclean the areaFood andDrugAdministration(FDA)flatwareBacterianose picking,touching apimple, runningfingers throughyour hairinfants andpreschool-agedchildrentreenutsfoodborneinfectionhandantisepticcrustaceandiarrheawheezingorshortnessof breathtimetemperatureabuse, cross-contamination,poor personalhygieneseafoodtoxins fromcausing afoodborneillnesssorethroatsharpcorners onhard-to-clean floorsfourLOOKhandwashingstationbakedpotatoesTell/ShowTell/HowModelcorrectiveactiona strongoilyodorMushroomsclose down,correct thecause of thebackup andthoroughlyclean the areaFood andDrugAdministration(FDA)flatwareBacterianose picking,touching apimple, runningfingers throughyour hairinfants andpreschool-agedchildrentreenutsfoodborneinfectionhandantisepticcrustaceandiarrheawheezingorshortnessof breathtimetemperatureabuse, cross-contamination,poor personalhygiene

SERVSAFE READINESS - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. seafood toxins from causing a foodborne illness
  2. sore throat
  3. sharp corners on hard-to-clean floors
  4. four
  5. LOOK
  6. handwashing station
  7. baked potatoes
  8. Tell/Show Tell/How Model
  9. corrective action
  10. a strong oily odor
  11. Mushrooms
  12. close down, correct the cause of the backup and thoroughly clean the area
  13. Food and Drug Administration (FDA)
  14. flatware
  15. Bacteria
  16. nose picking, touching a pimple, running fingers through your hair
  17. infants and preschool-aged children
  18. tree nuts
  19. foodborne infection
  20. hand antiseptic
  21. crustacean
  22. diarrhea
  23. wheezing or shortness of breath
  24. time temperature abuse, cross-contamination, poor personal hygiene