ARUGULASOUP ISDIFFERENTTHAN ONMENUQUEUECONFUSIONLADY SAYS'TODAY WEHAVE VERYNICE X'PRAWNNOODLESANDREASDOESNTLIKE THEWEEKSMENUUNIDENTIFIABLESALAD BAR ITEMCLARASCHIZOSALADANYPROTEINRAN OUT INTHE FIRST~25 MINSSHOESOLESTEAKCHILI SINCARNE +CHILI CONCARNECOMBONON-POTATOMASHOIL-BASEDSOUPUNSMASHEDSMASHBURGERNIKI SPOTTEDWITHTUPPERWARESPANISHSERVERGIVESJACOBOEXTRAPOLENTABABYPORTIONMANMADEHORRORFISHCLAULIKES THEWEEKSMENUALL 3 MAINDISHOPTIONSPRESENT ONTABLE ATONCEBESTDISH ONFRIDAY'PROTEIN'SECTIONIS >50%CARBSOBVIOUSLEFTOVERSFROMPREVIOUSDAYARUGULASOUP ISDIFFERENTTHAN ONMENUQUEUECONFUSIONLADY SAYS'TODAY WEHAVE VERYNICE X'PRAWNNOODLESANDREASDOESNTLIKE THEWEEKSMENUUNIDENTIFIABLESALAD BAR ITEMCLARASCHIZOSALADANYPROTEINRAN OUT INTHE FIRST~25 MINSSHOESOLESTEAKCHILI SINCARNE +CHILI CONCARNECOMBONON-POTATOMASHOIL-BASEDSOUPUNSMASHEDSMASHBURGERNIKI SPOTTEDWITHTUPPERWARESPANISHSERVERGIVESJACOBOEXTRAPOLENTABABYPORTIONMANMADEHORRORFISHCLAULIKES THEWEEKSMENUALL 3 MAINDISHOPTIONSPRESENT ONTABLE ATONCEBESTDISH ONFRIDAY'PROTEIN'SECTIONIS >50%CARBSOBVIOUSLEFTOVERSFROMPREVIOUSDAY

CANTEEN - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. ARUGULA
  2. SOUP IS DIFFERENT THAN ON MENU
  3. QUEUE CONFUSION
  4. LADY SAYS 'TODAY WE HAVE VERY NICE X'
  5. PRAWN NOODLES
  6. ANDREAS DOESNT LIKE THE WEEKS MENU
  7. UNIDENTIFIABLE SALAD BAR ITEM
  8. CLARA SCHIZO SALAD
  9. ANY PROTEIN RAN OUT IN THE FIRST ~25 MINS
  10. SHOESOLE STEAK
  11. CHILI SIN CARNE + CHILI CON CARNE COMBO
  12. NON-POTATO MASH
  13. OIL-BASED SOUP
  14. UNSMASHED SMASH BURGER
  15. NIKI SPOTTED WITH TUPPERWARE
  16. SPANISH SERVER GIVES JACOBO EXTRA
  17. POLENTA
  18. BABY PORTION
  19. MANMADE HORROR FISH
  20. CLAU LIKES THE WEEKS MENU
  21. ALL 3 MAIN DISH OPTIONS PRESENT ON TABLE AT ONCE
  22. BEST DISH ON FRIDAY
  23. 'PROTEIN' SECTION IS >50% CARBS
  24. OBVIOUS LEFTOVERS FROM PREVIOUS DAY