Barista Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.

1. Customer brought in outside drinks/food and sat down
2. Customer wants an iced cafe au lait
3. Customer brings and stays in with dog (free if dog friendly space)
4. Tryna split $100 (especially before noon)
5. Big boss says "if you got time to [thing] you got time to clean!"
6. Barista double brews used grounds/shot
7. Barista steamed a cappuccino as a latte (poor thing)
8. Barista calls out wrong drink/word jumbles (medium oat milk mocha)
9. Customer complains about prices as though you made them
10. "This isn't what I'm used to"
11. Customer asks question after it were already answered
12. Customer reads the whole menu before asking what you have
13. Customer expects you to know their order
14. Customer wants drink "extra hot"
15. Barista has to call drink several times for customer to get it
16. Customer(S) argue/take long time to decide who pays
17. Free! because something has to be
18. Milk tin for steaming moves and screams
19. Customer walks in at the good part of your story twice in a row
20. Customer orders with Starbucks' sizes (venti, trenti, etc.)
21. Customer reads whole menu before ordering something not on it
22. Alarm (building, phone, etc) goes off at random
23. Barista makes a horror of a drink for co-barista
24. Customer asks for flavor or milk alt. after paying
25. Customer makes point of tipping (yay!)
26. Two sets of plastic cups are melted together in a row
27. Customer orders without any details and won't give any (temp, brew, etc.)
28. Barista makes hot drink iced, or vice versa
29. Customer wants a cappuccino to-go, but "the cup is half empty"
30. Customer takes someone else's drink (emotional bonus if they don't understand)
31. Customer manually enters tip that's purposefully small (<10%)
32. Order food, take one bite, leave rest for trash
33. "Enjoy!" "Thanks, you too!"
34. Customer orders macchiato- meant caramel macchiato
35. Barista dumps a good/fresh shot on accident
36. Customer leans over counter to try and talk to busy baristas
37. Customer makes a point of not tipping (Europeans am'i'rite?)
38. Flavor syrup splashes back/against the ice, creates mess
39. Barista forgot drip coffee on- floods brew station
40. Customer has an open shirt/beer belly
41. Customer tries to tell you how to make drink as you're doing it
42. Customer orders drinks for text group chat- doesn't know details like milk or hot/iced
43. Customer tries to come behind counter
44. Customer wants a mocha cappuccino
45. Barista used the wrong milk
46. Customer stays in cafe for three or more hours without spending more than $10
47. Customer asks redundant questions with line behind them
48. Customer tries to order not at the counter
49. Regular customer changes order after you made it (patience is a virtue)
50. An hour without a sale