Barista double brews used grounds/shot Customer reads the whole menu before asking what you have Customer orders without any details and won't give any (temp, brew, etc.) Milk tin for steaming moves and screams Barista dumps a good/fresh shot on accident Barista steamed a cappuccino as a latte (poor thing) Barista makes a horror of a drink for co- barista Customer brought in outside drinks/food and sat down Customer asks redundant questions with line behind them Customer makes point of tipping (yay!) Customer wants a cappuccino to- go, but "the cup is half empty" Customer wants drink "extra hot" Customer asks question after it were already answered "Enjoy!" "Thanks, you too!" Customer wants a mocha cappuccino Customer orders drinks for text group chat- doesn't know details like milk or hot/iced Customer complains about prices as though you made them Customer asks for flavor or milk alt. after paying Customer tries to come behind counter Free! because something has to be Regular customer changes order after you made it (patience is a virtue) Customer orders macchiato- meant caramel macchiato Barista makes hot drink iced, or vice versa Order food, take one bite, leave rest for trash Customer orders with Starbucks' sizes (venti, trenti, etc.) Customer expects you to know their order Big boss says "if you got time to [thing] you got time to clean!" Barista used the wrong milk Customer leans over counter to try and talk to busy baristas Customer tries to order not at the counter Customer makes a point of not tipping (Europeans am'i'rite?) Customer manually enters tip that's purposefully small (<10%) Barista forgot drip coffee on- floods brew station "This isn't what I'm used to" Barista has to call drink several times for customer to get it Customer wants an iced cafe au lait An hour without a sale Customer has an open shirt/beer belly Customer brings and stays in with dog (free if dog friendly space) Barista calls out wrong drink/word jumbles (medium oat milk mocha) Alarm (building, phone, etc) goes off at random Two sets of plastic cups are melted together in a row Customer(S) argue/take long time to decide who pays Customer tries to tell you how to make drink as you're doing it Customer takes someone else's drink (emotional bonus if they don't understand) Customer reads whole menu before ordering something not on it Tryna split $100 (especially before noon) Customer stays in cafe for three or more hours without spending more than $10 Customer walks in at the good part of your story twice in a row Flavor syrup splashes back/against the ice, creates mess Barista double brews used grounds/shot Customer reads the whole menu before asking what you have Customer orders without any details and won't give any (temp, brew, etc.) Milk tin for steaming moves and screams Barista dumps a good/fresh shot on accident Barista steamed a cappuccino as a latte (poor thing) Barista makes a horror of a drink for co- barista Customer brought in outside drinks/food and sat down Customer asks redundant questions with line behind them Customer makes point of tipping (yay!) Customer wants a cappuccino to- go, but "the cup is half empty" Customer wants drink "extra hot" Customer asks question after it were already answered "Enjoy!" "Thanks, you too!" Customer wants a mocha cappuccino Customer orders drinks for text group chat- doesn't know details like milk or hot/iced Customer complains about prices as though you made them Customer asks for flavor or milk alt. after paying Customer tries to come behind counter Free! because something has to be Regular customer changes order after you made it (patience is a virtue) Customer orders macchiato- meant caramel macchiato Barista makes hot drink iced, or vice versa Order food, take one bite, leave rest for trash Customer orders with Starbucks' sizes (venti, trenti, etc.) Customer expects you to know their order Big boss says "if you got time to [thing] you got time to clean!" Barista used the wrong milk Customer leans over counter to try and talk to busy baristas Customer tries to order not at the counter Customer makes a point of not tipping (Europeans am'i'rite?) Customer manually enters tip that's purposefully small (<10%) Barista forgot drip coffee on- floods brew station "This isn't what I'm used to" Barista has to call drink several times for customer to get it Customer wants an iced cafe au lait An hour without a sale Customer has an open shirt/beer belly Customer brings and stays in with dog (free if dog friendly space) Barista calls out wrong drink/word jumbles (medium oat milk mocha) Alarm (building, phone, etc) goes off at random Two sets of plastic cups are melted together in a row Customer(S) argue/take long time to decide who pays Customer tries to tell you how to make drink as you're doing it Customer takes someone else's drink (emotional bonus if they don't understand) Customer reads whole menu before ordering something not on it Tryna split $100 (especially before noon) Customer stays in cafe for three or more hours without spending more than $10 Customer walks in at the good part of your story twice in a row Flavor syrup splashes back/against the ice, creates mess
(Print)
Barista double brews used grounds/shot
Customer reads the whole menu before asking what you have
Customer orders without any details and won't give any (temp, brew, etc.)
Milk tin for steaming moves and screams
Barista dumps a good/fresh shot on accident
Barista steamed a cappuccino as a latte (poor thing)
Barista makes a horror of a drink for co-barista
Customer brought in outside drinks/food and sat down
Customer asks redundant questions with line behind them
Customer makes point of tipping (yay!)
Customer wants a cappuccino to-go, but "the cup is half empty"
Customer wants drink "extra hot"
Customer asks question after it were already answered
"Enjoy!"
"Thanks, you too!"
Customer wants a mocha cappuccino
Customer orders drinks for text group chat- doesn't know details like milk or hot/iced
Customer complains about prices as though you made them
Customer asks for flavor or milk alt. after paying
Customer tries to come behind counter
Free! because something has to be
Regular customer changes order after you made it (patience is a virtue)
Customer orders macchiato- meant caramel macchiato
Barista makes hot drink iced, or vice versa
Order food, take one bite, leave rest for trash
Customer orders with Starbucks' sizes (venti, trenti, etc.)
Customer expects you to know their order
Big boss says "if you got time to [thing] you got time to clean!"
Barista used the wrong milk
Customer leans over counter to try and talk to busy baristas
Customer tries to order not at the counter
Customer makes a point of not tipping (Europeans am'i'rite?)
Customer manually enters tip that's purposefully small (<10%)
Barista forgot drip coffee on- floods brew station
"This isn't what I'm used to"
Barista has to call drink several times for customer to get it
Customer wants an iced cafe au lait
An hour without a sale
Customer has an open shirt/beer belly
Customer brings and stays in with dog (free if dog friendly space)
Barista calls out wrong drink/word jumbles (medium oat milk mocha)
Alarm (building, phone, etc) goes off at random
Two sets of plastic cups are melted together in a row
Customer(S) argue/take long time to decide who pays
Customer tries to tell you how to make drink as you're doing it
Customer takes someone else's drink (emotional bonus if they don't understand)
Customer reads whole menu before ordering something not on it
Tryna split $100 (especially before noon)
Customer stays in cafe for three or more hours without spending more than $10
Customer walks in at the good part of your story twice in a row
Flavor syrup splashes back/against the ice, creates mess
