(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Barista has to call drink several times for customer to get it
Flavor syrup splashes back/against the ice, creates mess
Barista forgot drip coffee on- floods brew station
Customer asks question after it were already answered
Barista makes hot drink iced, or vice versa
Milk tin for steaming moves and screams
Alarm (building, phone, etc) goes off at random
Customer wants a cappuccino to-go, but "the cup is half empty"
Order food, take one bite, leave rest for trash
Barista used the wrong milk
Customer wants a mocha cappuccino
Customer orders with Starbucks' sizes (venti, trenti, etc.)
Regular customer changes order after you made it (patience is a virtue)
Customer stays in cafe for three or more hours without spending more than $10
Big boss says "if you got time to [thing] you got time to clean!"
Customer walks in at the good part of your story twice in a row
Customer wants an iced cafe au lait
Customer tries to come behind counter
Customer makes a point of not tipping (Europeans am'i'rite?)
Two sets of plastic cups are melted together in a row
Tryna split $100 (especially before noon)
Customer expects you to know their order
Customer makes point of tipping (yay!)
Customer orders drinks for text group chat- doesn't know details like milk or hot/iced
Customer brings and stays in with dog (free if dog friendly space)
Barista steamed a cappuccino as a latte (poor thing)
Customer reads the whole menu before asking what you have
Customer takes someone else's drink (emotional bonus if they don't understand)
"This isn't what I'm used to"
Barista dumps a good/fresh shot on accident
Customer(S) argue/take long time to decide who pays
Customer asks redundant questions with line behind them
Customer tries to tell you how to make drink as you're doing it