Tryna split $100 (especially before noon) Barista makes a horror of a drink for co- barista Flavor syrup splashes back/against the ice, creates mess Two sets of plastic cups are melted together in a row Customer asks question after it were already answered Customer brought in outside drinks/food and sat down An hour without a sale Customer orders with Starbucks' sizes (venti, trenti, etc.) Barista makes hot drink iced, or vice versa Customer makes a point of not tipping (Europeans am'i'rite?) Customer reads whole menu before ordering something not on it Customer orders drinks for text group chat- doesn't know details like milk or hot/iced Regular customer changes order after you made it (patience is a virtue) Barista has to call drink several times for customer to get it Customer tries to come behind counter Customer wants a cappuccino to- go, but "the cup is half empty" Customer asks for flavor or milk alt. after paying Barista forgot drip coffee on- floods brew station Milk tin for steaming moves and screams Customer asks redundant questions with line behind them Customer wants an iced cafe au lait Customer orders macchiato- meant caramel macchiato Free! because something has to be Customer tries to order not at the counter Customer orders without any details and won't give any (temp, brew, etc.) Customer stays in cafe for three or more hours without spending more than $10 Customer wants drink "extra hot" Barista calls out wrong drink/word jumbles (medium oat milk mocha) Customer tries to tell you how to make drink as you're doing it Order food, take one bite, leave rest for trash Barista dumps a good/fresh shot on accident Barista double brews used grounds/shot Customer brings and stays in with dog (free if dog friendly space) "Enjoy!" "Thanks, you too!" Big boss says "if you got time to [thing] you got time to clean!" "This isn't what I'm used to" Alarm (building, phone, etc) goes off at random Customer makes point of tipping (yay!) Customer wants a mocha cappuccino Customer leans over counter to try and talk to busy baristas Customer manually enters tip that's purposefully small (<10%) Customer reads the whole menu before asking what you have Barista used the wrong milk Customer(S) argue/take long time to decide who pays Customer complains about prices as though you made them Customer has an open shirt/beer belly Customer expects you to know their order Barista steamed a cappuccino as a latte (poor thing) Customer walks in at the good part of your story twice in a row Customer takes someone else's drink (emotional bonus if they don't understand) Tryna split $100 (especially before noon) Barista makes a horror of a drink for co- barista Flavor syrup splashes back/against the ice, creates mess Two sets of plastic cups are melted together in a row Customer asks question after it were already answered Customer brought in outside drinks/food and sat down An hour without a sale Customer orders with Starbucks' sizes (venti, trenti, etc.) Barista makes hot drink iced, or vice versa Customer makes a point of not tipping (Europeans am'i'rite?) Customer reads whole menu before ordering something not on it Customer orders drinks for text group chat- doesn't know details like milk or hot/iced Regular customer changes order after you made it (patience is a virtue) Barista has to call drink several times for customer to get it Customer tries to come behind counter Customer wants a cappuccino to- go, but "the cup is half empty" Customer asks for flavor or milk alt. after paying Barista forgot drip coffee on- floods brew station Milk tin for steaming moves and screams Customer asks redundant questions with line behind them Customer wants an iced cafe au lait Customer orders macchiato- meant caramel macchiato Free! because something has to be Customer tries to order not at the counter Customer orders without any details and won't give any (temp, brew, etc.) Customer stays in cafe for three or more hours without spending more than $10 Customer wants drink "extra hot" Barista calls out wrong drink/word jumbles (medium oat milk mocha) Customer tries to tell you how to make drink as you're doing it Order food, take one bite, leave rest for trash Barista dumps a good/fresh shot on accident Barista double brews used grounds/shot Customer brings and stays in with dog (free if dog friendly space) "Enjoy!" "Thanks, you too!" Big boss says "if you got time to [thing] you got time to clean!" "This isn't what I'm used to" Alarm (building, phone, etc) goes off at random Customer makes point of tipping (yay!) Customer wants a mocha cappuccino Customer leans over counter to try and talk to busy baristas Customer manually enters tip that's purposefully small (<10%) Customer reads the whole menu before asking what you have Barista used the wrong milk Customer(S) argue/take long time to decide who pays Customer complains about prices as though you made them Customer has an open shirt/beer belly Customer expects you to know their order Barista steamed a cappuccino as a latte (poor thing) Customer walks in at the good part of your story twice in a row Customer takes someone else's drink (emotional bonus if they don't understand)
(Print)
Tryna split $100 (especially before noon)
Barista makes a horror of a drink for co-barista
Flavor syrup splashes back/against the ice, creates mess
Two sets of plastic cups are melted together in a row
Customer asks question after it were already answered
Customer brought in outside drinks/food and sat down
An hour without a sale
Customer orders with Starbucks' sizes (venti, trenti, etc.)
Barista makes hot drink iced, or vice versa
Customer makes a point of not tipping (Europeans am'i'rite?)
Customer reads whole menu before ordering something not on it
Customer orders drinks for text group chat- doesn't know details like milk or hot/iced
Regular customer changes order after you made it (patience is a virtue)
Barista has to call drink several times for customer to get it
Customer tries to come behind counter
Customer wants a cappuccino to-go, but "the cup is half empty"
Customer asks for flavor or milk alt. after paying
Barista forgot drip coffee on- floods brew station
Milk tin for steaming moves and screams
Customer asks redundant questions with line behind them
Customer wants an iced cafe au lait
Customer orders macchiato- meant caramel macchiato
Free! because something has to be
Customer tries to order not at the counter
Customer orders without any details and won't give any (temp, brew, etc.)
Customer stays in cafe for three or more hours without spending more than $10
Customer wants drink "extra hot"
Barista calls out wrong drink/word jumbles (medium oat milk mocha)
Customer tries to tell you how to make drink as you're doing it
Order food, take one bite, leave rest for trash
Barista dumps a good/fresh shot on accident
Barista double brews used grounds/shot
Customer brings and stays in with dog (free if dog friendly space)
"Enjoy!"
"Thanks, you too!"
Big boss says "if you got time to [thing] you got time to clean!"
"This isn't what I'm used to"
Alarm (building, phone, etc) goes off at random
Customer makes point of tipping (yay!)
Customer wants a mocha cappuccino
Customer leans over counter to try and talk to busy baristas
Customer manually enters tip that's purposefully small (<10%)
Customer reads the whole menu before asking what you have
Barista used the wrong milk
Customer(S) argue/take long time to decide who pays
Customer complains about prices as though you made them
Customer has an open shirt/beer belly
Customer expects you to know their order
Barista steamed a cappuccino as a latte (poor thing)
Customer walks in at the good part of your story twice in a row
Customer takes someone else's drink (emotional bonus if they don't understand)
