Ownersays, "It’snot thatbad"Chef iscockyGordon andthe chef getinto ascreamingmatchMenuis toobigKitchenruns out ofingredientsGordoninsultsthe décorSomeonestormsoutChefrefuses tolisten toGordonGordongagson foodDinnerservicegoesterriblyFamilydramaRestaurantis emptyStaff getsemotionalat newdécorOwnerhas nomoney/isin debtStaffafraid ofthe chef"Fresh?It’sfrozen!""Thefood isbland"SnifftestWalk-infridgehorrorChef takesoffense atthe newmenuFoodpoisoningriskGordonrevampsmenuFoodcritic isinvitedMicrowaveabuseOwnersays, "It’snot thatbad"Chef iscockyGordon andthe chef getinto ascreamingmatchMenuis toobigKitchenruns out ofingredientsGordoninsultsthe décorSomeonestormsoutChefrefuses tolisten toGordonGordongagson foodDinnerservicegoesterriblyFamilydramaRestaurantis emptyStaff getsemotionalat newdécorOwnerhas nomoney/isin debtStaffafraid ofthe chef"Fresh?It’sfrozen!""Thefood isbland"SnifftestWalk-infridgehorrorChef takesoffense atthe newmenuFoodpoisoningriskGordonrevampsmenuFoodcritic isinvitedMicrowaveabuse

Kitchen Nightmares Stream - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Owner says, "It’s not that bad"
  2. Chef is cocky
  3. Gordon and the chef get into a screaming match
  4. Menu is too big
  5. Kitchen runs out of ingredients
  6. Gordon insults the décor
  7. Someone storms out
  8. Chef refuses to listen to Gordon
  9. Gordon gags on food
  10. Dinner service goes terribly
  11. Family drama
  12. Restaurant is empty
  13. Staff gets emotional at new décor
  14. Owner has no money/is in debt
  15. Staff afraid of the chef
  16. "Fresh? It’s frozen!"
  17. "The food is bland"
  18. Sniff test
  19. Walk-in fridge horror
  20. Chef takes offense at the new menu
  21. Food poisoning risk
  22. Gordon revamps menu
  23. Food critic is invited
  24. Microwave abuse