BraiseDiceReduceBoilWhiskCarmelizeSteamMinceRoastCreamDredgeChopBlanchJulienneJulienneDiceSimmerSearMarinateSiftBraiseDiceReduceBoilWhiskCarmelizeSteamMinceRoastCreamDredgeChopBlanchJulienneJulienneDiceSimmerSearMarinateSift

Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Braise
  2. Dice
  3. Reduce
  4. Boil
  5. Whisk
  6. Carmelize
  7. Steam
  8. Mince
  9. Roast
  10. Cream
  11. Dredge
  12. Chop
  13. Blanch
  14. Julienne
  15. Julienne
  16. Dice
  17. Simmer
  18. Sear
  19. Marinate
  20. Sift