BraiseSearRoastBoilWhiskJulienneReduceCreamBlanchDredgeSiftChopMarinateMinceSimmerSteamDiceJulienneCarmelizeDiceBraiseSearRoastBoilWhiskJulienneReduceCreamBlanchDredgeSiftChopMarinateMinceSimmerSteamDiceJulienneCarmelizeDice

Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Braise
  2. Sear
  3. Roast
  4. Boil
  5. Whisk
  6. Julienne
  7. Reduce
  8. Cream
  9. Blanch
  10. Dredge
  11. Sift
  12. Chop
  13. Marinate
  14. Mince
  15. Simmer
  16. Steam
  17. Dice
  18. Julienne
  19. Carmelize
  20. Dice