Gordonstands indisbelief,speechlessMicrowavedfoodStaffcomplainsaboutmanagement/ ownerSignaturedish is adisasterKitchenstaffarguingGordonsimplifiesthe menuStaff admitsthey don'teat therestaurant'sfoodSomeonementionstheir"passion" forcookingRestaurantis emptyduringserviceDirty/disgustingkitchenHealthcodeviolationsfoundGordonteaches abasiccookingtechniqueSomeonebreaksdowncryingGordondramaticallythrows foodin the trashStaffhasn'tbeen paidGordonspitsout foodCross-contaminationGordonmakessomeonetouch/smellfoodGiganticmenuRaw /undercookedfoodChefdefensiveaboutcriticismGordoncomplimentsthe decorsarcasticallyDramaticwalk-out(staff orGordon)Customersendsfood backOwner incompletedenial aboutproblemsGordondramaticallyremoves hisjacketFilthyrefrigerator/ freezer"SHUTITDOWN!"OwnerblamesstaffExpired/ moldyfoodPests found(mice,cockroaches,etc.)OverpricedmenuitemsMassivedebtrevealed"Freshfrozen"Gordonstands indisbelief,speechlessMicrowavedfoodStaffcomplainsaboutmanagement/ ownerSignaturedish is adisasterKitchenstaffarguingGordonsimplifiesthe menuStaff admitsthey don'teat therestaurant'sfoodSomeonementionstheir"passion" forcookingRestaurantis emptyduringserviceDirty/disgustingkitchenHealthcodeviolationsfoundGordonteaches abasiccookingtechniqueSomeonebreaksdowncryingGordondramaticallythrows foodin the trashStaffhasn'tbeen paidGordonspitsout foodCross-contaminationGordonmakessomeonetouch/smellfoodGiganticmenuRaw /undercookedfoodChefdefensiveaboutcriticismGordoncomplimentsthe decorsarcasticallyDramaticwalk-out(staff orGordon)Customersendsfood backOwner incompletedenial aboutproblemsGordondramaticallyremoves hisjacketFilthyrefrigerator/ freezer"SHUTITDOWN!"OwnerblamesstaffExpired/ moldyfoodPests found(mice,cockroaches,etc.)OverpricedmenuitemsMassivedebtrevealed"Freshfrozen"

OttFox Kitchen Nightmares Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gordon stands in disbelief, speechless
  2. Microwaved food
  3. Staff complains about management / owner
  4. Signature dish is a disaster
  5. Kitchen staff arguing
  6. Gordon simplifies the menu
  7. Staff admits they don't eat the restaurant's food
  8. Someone mentions their "passion" for cooking
  9. Restaurant is empty during service
  10. Dirty/disgusting kitchen
  11. Health code violations found
  12. Gordon teaches a basic cooking technique
  13. Someone breaks down crying
  14. Gordon dramatically throws food in the trash
  15. Staff hasn't been paid
  16. Gordon spits out food
  17. Cross-contamination
  18. Gordon makes someone touch/smell food
  19. Gigantic menu
  20. Raw / undercooked food
  21. Chef defensive about criticism
  22. Gordon compliments the decor sarcastically
  23. Dramatic walk-out (staff or Gordon)
  24. Customer sends food back
  25. Owner in complete denial about problems
  26. Gordon dramatically removes his jacket
  27. Filthy refrigerator / freezer
  28. "SHUT IT DOWN!"
  29. Owner blames staff
  30. Expired / moldy food
  31. Pests found (mice, cockroaches, etc.)
  32. Overpriced menu items
  33. Massive debt revealed
  34. "Fresh frozen"