2cupsQuartertherecipe24cups1/2stick ofbutter8servings12cups22scoops16servings1 1/3cups4cups2pints16tablespoons1 stickofbutterYield16oz3quarts4pints3/4stick ofbutter20ScoopsRatio12tablespoons4quarts2:15scoops2gallonsDoubletherecipe4 1/2teaspoons3teaspoons4tablespoons8 ozHalftherecipe1:24scoops1/4stick ofbutter2cupsQuartertherecipe24cups1/2stick ofbutter8servings12cups22scoops16servings1 1/3cups4cups2pints16tablespoons1 stickofbutterYield16oz3quarts4pints3/4stick ofbutter20ScoopsRatio12tablespoons4quarts2:15scoops2gallonsDoubletherecipe4 1/2teaspoons3teaspoons4tablespoons8 ozHalftherecipe1:24scoops1/4stick ofbutter

Kitchen Math Bingo (7th) - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 2 cups
  2. Quarter the recipe
  3. 24 cups
  4. 1/2 stick of butter
  5. 8 servings
  6. 12 cups
  7. 22 scoops
  8. 16 servings
  9. 1 1/3 cups
  10. 4 cups
  11. 2 pints
  12. 16 tablespoons
  13. 1 stick of butter
  14. Yield
  15. 16 oz
  16. 3 quarts
  17. 4 pints
  18. 3/4 stick of butter
  19. 20 Scoops
  20. Ratio
  21. 12 tablespoons
  22. 4 quarts
  23. 2:1
  24. 5 scoops
  25. 2 gallons
  26. Double the recipe
  27. 4 1/2 teaspoons
  28. 3 teaspoons
  29. 4 tablespoons
  30. 8 oz
  31. Half the recipe
  32. 1:2
  33. 4 scoops
  34. 1/4 stick of butter