2cups1:25scoops3teaspoonsRatio2gallons2:14quartsHalftherecipe1 stickofbutter4scoops1/4stick ofbutter1/2stick ofbutter22scoops12cups4 1/2teaspoons3/4stick ofbutter4tablespoons1 1/3cups24cups20Scoops8 ozDoubletherecipe2pints4cupsYield16oz3quarts16tablespoons12tablespoonsQuartertherecipe16servings8servings4pints2cups1:25scoops3teaspoonsRatio2gallons2:14quartsHalftherecipe1 stickofbutter4scoops1/4stick ofbutter1/2stick ofbutter22scoops12cups4 1/2teaspoons3/4stick ofbutter4tablespoons1 1/3cups24cups20Scoops8 ozDoubletherecipe2pints4cupsYield16oz3quarts16tablespoons12tablespoonsQuartertherecipe16servings8servings4pints

Kitchen Math Bingo (7th) - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 2 cups
  2. 1:2
  3. 5 scoops
  4. 3 teaspoons
  5. Ratio
  6. 2 gallons
  7. 2:1
  8. 4 quarts
  9. Half the recipe
  10. 1 stick of butter
  11. 4 scoops
  12. 1/4 stick of butter
  13. 1/2 stick of butter
  14. 22 scoops
  15. 12 cups
  16. 4 1/2 teaspoons
  17. 3/4 stick of butter
  18. 4 tablespoons
  19. 1 1/3 cups
  20. 24 cups
  21. 20 Scoops
  22. 8 oz
  23. Double the recipe
  24. 2 pints
  25. 4 cups
  26. Yield
  27. 16 oz
  28. 3 quarts
  29. 16 tablespoons
  30. 12 tablespoons
  31. Quarter the recipe
  32. 16 servings
  33. 8 servings
  34. 4 pints