BROILCHILLWHIPFRYSAUTEBEATDICECUBEPAREBAKESCALDGREASETOSSCREAMSTIR-FRYMINCESTEWBROWNSTIRPREHEATGRATESTEAMBOILSIMMERBROILCHILLWHIPFRYSAUTEBEATDICECUBEPAREBAKESCALDGREASETOSSCREAMSTIR-FRYMINCESTEWBROWNSTIRPREHEATGRATESTEAMBOILSIMMER

COOKING VOCABULARY - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. BROIL
  2. CHILL
  3. WHIP
  4. FRY
  5. SAUTE
  6. BEAT
  7. DICE
  8. CUBE
  9. PARE
  10. BAKE
  11. SCALD
  12. GREASE
  13. TOSS
  14. CREAM
  15. STIR-FRY
  16. MINCE
  17. STEW
  18. BROWN
  19. STIR
  20. PREHEAT
  21. GRATE
  22. STEAM
  23. BOIL
  24. SIMMER