Gordonteaches abasiccookingtechniqueGordonspitsout foodGordonmakessomeonetouch/smellfoodDirty/disgustingkitchenSignaturedish is adisasterFilthyrefrigerator/ freezerSomeonementionstheir"passion" forcookingMicrowavedfoodChefdefensiveaboutcriticismSomeonebreaksdowncryingGordonstands indisbelief,speechlessStaffcomplainsaboutmanagement/ ownerPests found(mice,cockroaches,etc.)Gordondramaticallyremoves hisjacketGordonsimplifiesthe menuHealthcodeviolationsfoundRaw /undercookedfoodGordoncomplimentsthe decorsarcasticallyOwner incompletedenial aboutproblemsRestaurantis emptyduringserviceExpired/ moldyfoodKitchenstaffarguingGiganticmenuOwnerblamesstaffOverpricedmenuitems"SHUTITDOWN!"Staff admitsthey don'teat therestaurant'sfoodStaffhasn'tbeen paidCross-contaminationGordondramaticallythrows foodin the trashMassivedebtrevealedCustomersendsfood back"Freshfrozen"Dramaticwalk-out(staff orGordon)Gordonteaches abasiccookingtechniqueGordonspitsout foodGordonmakessomeonetouch/smellfoodDirty/disgustingkitchenSignaturedish is adisasterFilthyrefrigerator/ freezerSomeonementionstheir"passion" forcookingMicrowavedfoodChefdefensiveaboutcriticismSomeonebreaksdowncryingGordonstands indisbelief,speechlessStaffcomplainsaboutmanagement/ ownerPests found(mice,cockroaches,etc.)Gordondramaticallyremoves hisjacketGordonsimplifiesthe menuHealthcodeviolationsfoundRaw /undercookedfoodGordoncomplimentsthe decorsarcasticallyOwner incompletedenial aboutproblemsRestaurantis emptyduringserviceExpired/ moldyfoodKitchenstaffarguingGiganticmenuOwnerblamesstaffOverpricedmenuitems"SHUTITDOWN!"Staff admitsthey don'teat therestaurant'sfoodStaffhasn'tbeen paidCross-contaminationGordondramaticallythrows foodin the trashMassivedebtrevealedCustomersendsfood back"Freshfrozen"Dramaticwalk-out(staff orGordon)

OttFox Kitchen Nightmares Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gordon teaches a basic cooking technique
  2. Gordon spits out food
  3. Gordon makes someone touch/smell food
  4. Dirty/disgusting kitchen
  5. Signature dish is a disaster
  6. Filthy refrigerator / freezer
  7. Someone mentions their "passion" for cooking
  8. Microwaved food
  9. Chef defensive about criticism
  10. Someone breaks down crying
  11. Gordon stands in disbelief, speechless
  12. Staff complains about management / owner
  13. Pests found (mice, cockroaches, etc.)
  14. Gordon dramatically removes his jacket
  15. Gordon simplifies the menu
  16. Health code violations found
  17. Raw / undercooked food
  18. Gordon compliments the decor sarcastically
  19. Owner in complete denial about problems
  20. Restaurant is empty during service
  21. Expired / moldy food
  22. Kitchen staff arguing
  23. Gigantic menu
  24. Owner blames staff
  25. Overpriced menu items
  26. "SHUT IT DOWN!"
  27. Staff admits they don't eat the restaurant's food
  28. Staff hasn't been paid
  29. Cross-contamination
  30. Gordon dramatically throws food in the trash
  31. Massive debt revealed
  32. Customer sends food back
  33. "Fresh frozen"
  34. Dramatic walk-out (staff or Gordon)