Gordonstands indisbelief,speechlessDirty/disgustingkitchenStaffcomplainsaboutmanagement/ owner"SHUTITDOWN!"HealthcodeviolationsfoundGordonsimplifiesthe menuRaw /undercookedfood"Freshfrozen"MassivedebtrevealedChefdefensiveaboutcriticismStaff admitsthey don'teat therestaurant'sfoodExpired/ moldyfoodRestaurantis emptyduringserviceDramaticwalk-out(staff orGordon)Gordoncomplimentsthe decorsarcasticallyMicrowavedfoodKitchenstaffarguingCustomersendsfood backGordondramaticallyremoves hisjacketSomeonementionstheir"passion" forcookingStaffhasn'tbeen paidOwner incompletedenial aboutproblemsSomeonebreaksdowncryingGordonspitsout foodGordonteaches abasiccookingtechniquePests found(mice,cockroaches,etc.)Gordonmakessomeonetouch/smellfoodFilthyrefrigerator/ freezerCross-contaminationGordondramaticallythrows foodin the trashGiganticmenuOverpricedmenuitemsSignaturedish is adisasterOwnerblamesstaffGordonstands indisbelief,speechlessDirty/disgustingkitchenStaffcomplainsaboutmanagement/ owner"SHUTITDOWN!"HealthcodeviolationsfoundGordonsimplifiesthe menuRaw /undercookedfood"Freshfrozen"MassivedebtrevealedChefdefensiveaboutcriticismStaff admitsthey don'teat therestaurant'sfoodExpired/ moldyfoodRestaurantis emptyduringserviceDramaticwalk-out(staff orGordon)Gordoncomplimentsthe decorsarcasticallyMicrowavedfoodKitchenstaffarguingCustomersendsfood backGordondramaticallyremoves hisjacketSomeonementionstheir"passion" forcookingStaffhasn'tbeen paidOwner incompletedenial aboutproblemsSomeonebreaksdowncryingGordonspitsout foodGordonteaches abasiccookingtechniquePests found(mice,cockroaches,etc.)Gordonmakessomeonetouch/smellfoodFilthyrefrigerator/ freezerCross-contaminationGordondramaticallythrows foodin the trashGiganticmenuOverpricedmenuitemsSignaturedish is adisasterOwnerblamesstaff

OttFox Kitchen Nightmares Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Gordon stands in disbelief, speechless
  2. Dirty/disgusting kitchen
  3. Staff complains about management / owner
  4. "SHUT IT DOWN!"
  5. Health code violations found
  6. Gordon simplifies the menu
  7. Raw / undercooked food
  8. "Fresh frozen"
  9. Massive debt revealed
  10. Chef defensive about criticism
  11. Staff admits they don't eat the restaurant's food
  12. Expired / moldy food
  13. Restaurant is empty during service
  14. Dramatic walk-out (staff or Gordon)
  15. Gordon compliments the decor sarcastically
  16. Microwaved food
  17. Kitchen staff arguing
  18. Customer sends food back
  19. Gordon dramatically removes his jacket
  20. Someone mentions their "passion" for cooking
  21. Staff hasn't been paid
  22. Owner in complete denial about problems
  23. Someone breaks down crying
  24. Gordon spits out food
  25. Gordon teaches a basic cooking technique
  26. Pests found (mice, cockroaches, etc.)
  27. Gordon makes someone touch/smell food
  28. Filthy refrigerator / freezer
  29. Cross-contamination
  30. Gordon dramatically throws food in the trash
  31. Gigantic menu
  32. Overpriced menu items
  33. Signature dish is a disaster
  34. Owner blames staff