Signaturedish is adisasterGordonteaches abasiccookingtechniqueHealthcodeviolationsfoundOwnerblamesstaffOverpricedmenuitemsSomeonebreaksdowncryingGiganticmenuGordonmakessomeonetouch/smellfoodDramaticwalk-out(staff orGordon)Gordoncomplimentsthe decorsarcasticallyPests found(mice,cockroaches,etc.)"Freshfrozen"Staffcomplainsaboutmanagement/ ownerStaff admitsthey don'teat therestaurant'sfoodStaffhasn'tbeen paidKitchenstaffarguingMicrowavedfoodGordonstands indisbelief,speechlessOwner incompletedenial aboutproblemsSomeonementionstheir"passion" forcookingFilthyrefrigerator/ freezerCross-contaminationChefdefensiveaboutcriticismGordondramaticallyremoves hisjacketDirty/disgustingkitchenGordonsimplifiesthe menu"SHUTITDOWN!"Restaurantis emptyduringserviceCustomersendsfood backExpired/ moldyfoodGordonspitsout foodGordondramaticallythrows foodin the trashMassivedebtrevealedRaw /undercookedfoodSignaturedish is adisasterGordonteaches abasiccookingtechniqueHealthcodeviolationsfoundOwnerblamesstaffOverpricedmenuitemsSomeonebreaksdowncryingGiganticmenuGordonmakessomeonetouch/smellfoodDramaticwalk-out(staff orGordon)Gordoncomplimentsthe decorsarcasticallyPests found(mice,cockroaches,etc.)"Freshfrozen"Staffcomplainsaboutmanagement/ ownerStaff admitsthey don'teat therestaurant'sfoodStaffhasn'tbeen paidKitchenstaffarguingMicrowavedfoodGordonstands indisbelief,speechlessOwner incompletedenial aboutproblemsSomeonementionstheir"passion" forcookingFilthyrefrigerator/ freezerCross-contaminationChefdefensiveaboutcriticismGordondramaticallyremoves hisjacketDirty/disgustingkitchenGordonsimplifiesthe menu"SHUTITDOWN!"Restaurantis emptyduringserviceCustomersendsfood backExpired/ moldyfoodGordonspitsout foodGordondramaticallythrows foodin the trashMassivedebtrevealedRaw /undercookedfood

OttFox Kitchen Nightmares Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Signature dish is a disaster
  2. Gordon teaches a basic cooking technique
  3. Health code violations found
  4. Owner blames staff
  5. Overpriced menu items
  6. Someone breaks down crying
  7. Gigantic menu
  8. Gordon makes someone touch/smell food
  9. Dramatic walk-out (staff or Gordon)
  10. Gordon compliments the decor sarcastically
  11. Pests found (mice, cockroaches, etc.)
  12. "Fresh frozen"
  13. Staff complains about management / owner
  14. Staff admits they don't eat the restaurant's food
  15. Staff hasn't been paid
  16. Kitchen staff arguing
  17. Microwaved food
  18. Gordon stands in disbelief, speechless
  19. Owner in complete denial about problems
  20. Someone mentions their "passion" for cooking
  21. Filthy refrigerator / freezer
  22. Cross-contamination
  23. Chef defensive about criticism
  24. Gordon dramatically removes his jacket
  25. Dirty/disgusting kitchen
  26. Gordon simplifies the menu
  27. "SHUT IT DOWN!"
  28. Restaurant is empty during service
  29. Customer sends food back
  30. Expired / moldy food
  31. Gordon spits out food
  32. Gordon dramatically throws food in the trash
  33. Massive debt revealed
  34. Raw / undercooked food