Chef Mike(Microwave)EwwSoundGordonspits outthe food.The Chefhas lostpassion.Serverapologisesfor thefoodGordondoesrelationshipcounselling.TheOwner isstubborn.The Ownerdidn't knowabout thefood.The Ownerputs theblame on thecustomers.Gordon goesto talk torandompeople in therestaurantCross-ContaminatedFood.The Ownersayssomethingrude aboutGordon.Gordon hasa screamingmatch withownerThe Ownerputs theblame onthe staff.RawFoodThe Foodis yearsold.NofreshfoodThe Ownerargueswith thecustomers.DirtyKitchen,restaurantThe Staffstartfighting.TheOwner/Chefis in denialabout theirfood."Gordonramsaydoesn't knowhow to cook"RottenFoodGordonsays thefood is"rubbery"Gordonleaves toget freshair.Chef Mike(Microwave)EwwSoundGordonspits outthe food.The Chefhas lostpassion.Serverapologisesfor thefoodGordondoesrelationshipcounselling.TheOwner isstubborn.The Ownerdidn't knowabout thefood.The Ownerputs theblame on thecustomers.Gordon goesto talk torandompeople in therestaurantCross-ContaminatedFood.The Ownersayssomethingrude aboutGordon.Gordon hasa screamingmatch withownerThe Ownerputs theblame onthe staff.RawFoodThe Foodis yearsold.NofreshfoodThe Ownerargueswith thecustomers.DirtyKitchen,restaurantThe Staffstartfighting.TheOwner/Chefis in denialabout theirfood."Gordonramsaydoesn't knowhow to cook"RottenFoodGordonsays thefood is"rubbery"Gordonleaves toget freshair.

Kitchen Nightmares Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Chef Mike (Microwave)
  2. Eww Sound
  3. Gordon spits out the food.
  4. The Chef has lost passion.
  5. Server apologises for the food
  6. Gordon does relationship counselling.
  7. The Owner is stubborn.
  8. The Owner didn't know about the food.
  9. The Owner puts the blame on the customers.
  10. Gordon goes to talk to random people in the restaurant
  11. Cross-Contaminated Food.
  12. The Owner says something rude about Gordon.
  13. Gordon has a screaming match with owner
  14. The Owner puts the blame on the staff.
  15. Raw Food
  16. The Food is years old.
  17. No fresh food
  18. The Owner argues with the customers.
  19. Dirty Kitchen, restaurant
  20. The Staff start fighting.
  21. The Owner/Chef is in denial about their food.
  22. "Gordon ramsay doesn't know how to cook"
  23. Rotten Food
  24. Gordon says the food is "rubbery"
  25. Gordon leaves to get fresh air.