Ghastly/DreadfulMold“IT’SRAW!!!”MicrowaveSponsor“ChefRamsaywill love it”PestsRamsayspits outfoodOwnerblameschefThreats/ViolenceTackyMenuitemsRamsaybecomesa familytherapistSomeonecriesOwnerhas adrinkingproblemIntensemusic overregularconversationFrozenfoodGordonfeedssomeonewith afork/spoonOverlylargemenuOwnerfightsRamsay20+ yearolddecorationsOwner hasnorestaurantexperienceManagerlies aboutsomethingstupidRamsayactuallylikessomethingQuestionablefinancialdecisionsRamsayplays withhis foodHighemployeeturnoverOwnergets inthe wayChef hasno controlovermenuSomeonequits or isfiredGhastly/DreadfulMold“IT’SRAW!!!”MicrowaveSponsor“ChefRamsaywill love it”PestsRamsayspits outfoodOwnerblameschefThreats/ViolenceTackyMenuitemsRamsaybecomesa familytherapistSomeonecriesOwnerhas adrinkingproblemIntensemusic overregularconversationFrozenfoodGordonfeedssomeonewith afork/spoonOverlylargemenuOwnerfightsRamsay20+ yearolddecorationsOwner hasnorestaurantexperienceManagerlies aboutsomethingstupidRamsayactuallylikessomethingQuestionablefinancialdecisionsRamsayplays withhis foodHighemployeeturnoverOwnergets inthe wayChef hasno controlovermenuSomeonequits or isfired

Kitchen Nightmares USA - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Ghastly/Dreadful
  2. Mold
  3. “IT’S RAW!!!”
  4. Microwave
  5. Sponsor
  6. “Chef Ramsay will love it”
  7. Pests
  8. Ramsay spits out food
  9. Owner blames chef
  10. Threats/Violence
  11. Tacky Menu items
  12. Ramsay becomes a family therapist
  13. Someone cries
  14. Owner has a drinking problem
  15. Intense music over regular conversation
  16. Frozen food
  17. Gordon feeds someone with a fork/spoon
  18. Overly large menu
  19. Owner fights Ramsay
  20. 20+ year old decorations
  21. Owner has no restaurant experience
  22. Manager lies about something stupid
  23. Ramsay actually likes something
  24. Questionable financial decisions
  25. Ramsay plays with his food
  26. High employee turnover
  27. Owner gets in the way
  28. Chef has no control over menu
  29. Someone quits or is fired