💰 Processed food is often cheaper than fresh food due to subsidies 💧 It takes 1,800 gallons of water to produce one pound of beef 🥦 A food desert is a place with limited fresh food access ♻️ Composting food waste reduces landfill pollution 📢 Raise awareness on social media about food justice issues 🏫 Schools can improve nutrition by serving more scratch-cooked meals 🌽 Winona LaDuke advocates for Indigenous food sovereignty 📊 Anti-hunger policies like SNAP (food stamps) reduce food insecurity 🏡 Growing community gardens improves food security 🥑 High demand for avocados and quinoa impacts local farmers 🛶 Restoring Indigenous foodways supports cultural and ecological resilience 💰 Low wage jobs make it hard to afford nutritious food 🏥 Lack of healthy food leads to chronic diseases 🚛 Most food in the U.S. travels over 1,500 miles before being eaten ✊🏾 Fannie Lou Hamer founded a farming cooperative to empower Black farmers 🛒 "Food apartheid" describes systemic barriers to food access 🌱 Indigenous communities have sustainable food traditions 🌍 Agroecology supports farming that works with nature 🏪 Corner store initiatives help bring fresh food to food deserts 💡 Gleaning food helps prevent waste 📉 The number of Black farmers in the U.S. has dropped from 14% to less than 2% 🏭 Factory farming contributes to pollution and climate issues 🌾 Regenerative farming helps combat climate change 💰 Supporting fair wages for farmworkers promotes food justice 👩🏽🌾 Black farmers receive fewer resources than white farmers 🏥 Health disparities linked to diet affect marginalized communities most 🏆 Cesar Chavez fought for farmworker rights and fair wages 🥕 Volunteering at a local food pantry or community garden supports food justice. 🗑️ 30-40% of food in the U.S. is wasted 🛶 Many Native foods are endangered due to colonization 🍏 Black and Latinx communities are more likely to experience food insecurity 🥦 Promoting food co-ops gives power back to communities 🌿 Growing food in community gardens can improve access to fresh produce 🌍 Climate change affects crop yields and food supply 🗣️ Talk to school leaders about improving cafeteria food 🚛 Transporting food long distances increases carbon emissions 🍽️ School meal programs provide essential nutrition for many students and was first introduced by the Black Panther Party 🌾 Crop diversity helps make food systems more resilient 🚜 Most farmworkers in the U.S. are immigrants 💰 Processed food is often cheaper than fresh food due to subsidies 💧 It takes 1,800 gallons of water to produce one pound of beef 🥦 A food desert is a place with limited fresh food access ♻️ Composting food waste reduces landfill pollution 📢 Raise awareness on social media about food justice issues 🏫 Schools can improve nutrition by serving more scratch-cooked meals 🌽 Winona LaDuke advocates for Indigenous food sovereignty 📊 Anti-hunger policies like SNAP (food stamps) reduce food insecurity 🏡 Growing community gardens improves food security 🥑 High demand for avocados and quinoa impacts local farmers 🛶 Restoring Indigenous foodways supports cultural and ecological resilience 💰 Low wage jobs make it hard to afford nutritious food 🏥 Lack of healthy food leads to chronic diseases 🚛 Most food in the U.S. travels over 1,500 miles before being eaten ✊🏾 Fannie Lou Hamer founded a farming cooperative to empower Black farmers 🛒 "Food apartheid" describes systemic barriers to food access 🌱 Indigenous communities have sustainable food traditions 🌍 Agroecology supports farming that works with nature 🏪 Corner store initiatives help bring fresh food to food deserts 💡 Gleaning food helps prevent waste 📉 The number of Black farmers in the U.S. has dropped from 14% to less than 2% 🏭 Factory farming contributes to pollution and climate issues 🌾 Regenerative farming helps combat climate change 💰 Supporting fair wages for farmworkers promotes food justice 👩🏽🌾 Black farmers receive fewer resources than white farmers 🏥 Health disparities linked to diet affect marginalized communities most 🏆 Cesar Chavez fought for farmworker rights and fair wages 🥕 Volunteering at a local food pantry or community garden supports food justice. 🗑️ 30-40% of food in the U.S. is wasted 🛶 Many Native foods are endangered due to colonization 🍏 Black and Latinx communities are more likely to experience food insecurity 🥦 Promoting food co-ops gives power back to communities 🌿 Growing food in community gardens can improve access to fresh produce 🌍 Climate change affects crop yields and food supply 🗣️ Talk to school leaders about improving cafeteria food 🚛 Transporting food long distances increases carbon emissions 🍽️ School meal programs provide essential nutrition for many students and was first introduced by the Black Panther Party 🌾 Crop diversity helps make food systems more resilient 🚜 Most farmworkers in the U.S. are immigrants
(Print)
💰 Processed food is often cheaper than fresh food due to subsidies
💧 It takes 1,800 gallons of water to produce one pound of beef
🥦 A food desert is a place with limited fresh food access
♻️ Composting food waste reduces landfill pollution
📢 Raise awareness on social media about food justice issues
🏫 Schools can improve nutrition by serving more scratch-cooked meals
🌽 Winona LaDuke advocates for Indigenous food sovereignty
📊 Anti-hunger policies like SNAP (food stamps) reduce food insecurity
🏡 Growing community gardens improves food security
🥑 High demand for avocados and quinoa impacts local farmers
🛶 Restoring Indigenous foodways supports cultural and ecological resilience
💰 Low wage jobs make it hard to afford nutritious food
🏥 Lack of healthy food leads to chronic diseases
🚛 Most food in the U.S. travels over 1,500 miles before being eaten
✊🏾 Fannie Lou Hamer founded a farming cooperative to empower Black farmers
🛒 "Food apartheid" describes systemic barriers to food access
🌱 Indigenous communities have sustainable food traditions
🌍 Agroecology supports farming that works with nature
🏪 Corner store initiatives help bring fresh food to food deserts
💡 Gleaning food helps prevent waste
📉 The number of Black farmers in the U.S. has dropped from 14% to less than 2%
🏭 Factory farming contributes to pollution and climate issues
🌾 Regenerative farming helps combat climate change
💰 Supporting fair wages for farmworkers promotes food justice
👩🏽🌾 Black farmers receive fewer resources than white farmers
🏥 Health disparities linked to diet affect marginalized communities most
🏆 Cesar Chavez fought for farmworker rights and fair wages
🥕 Volunteering at a local food pantry or community garden supports food justice.
🗑️ 30-40% of food in the U.S. is wasted
🛶 Many Native foods are endangered due to colonization
🍏 Black and Latinx communities are more likely to experience food insecurity
🥦 Promoting food co-ops gives power back to communities
🌿 Growing food in community gardens can improve access to fresh produce
🌍 Climate change affects crop yields and food supply
🗣️ Talk to school leaders about improving cafeteria food
🚛 Transporting food long distances increases carbon emissions
🍽️ School meal programs provide essential nutrition for many students and was first introduced by the Black Panther Party
🌾 Crop diversity helps make food systems more resilient
🚜 Most farmworkers in the U.S. are immigrants
