Tie longhairbackCleanup SpillWash yourhands beforeandafter touchingfoodStore andpreparedifferentfood typesseparatelyBeaware ofallergieswateron thefloorDon’trunWearclosedtoe shoesSprayingchemicalswhilecookingExpirationDatesDon'tRushCheckTemperaturewashhandsClothesonthe floorat nightPluggingin chargerwith wethandsUsecuttingboardUnlabeledchemicalsCrossContaminationWipedownsurfacesbefore useDon’tprepare foodforothers ifyou’re illUse aPotholderDon’t touchelectricswith wethandsUnsafefoodhandlingBe carefulwith sharpknivesUnorganizeddrying rackWalkingaway fromsomethingon stoveUse ovengloveswhenhandlingCordclose towaterWash fruitandvegetablesbefore useTie longhairbackCleanup SpillWash yourhands beforeandafter touchingfoodStore andpreparedifferentfood typesseparatelyBeaware ofallergieswateron thefloorDon’trunWearclosedtoe shoesSprayingchemicalswhilecookingExpirationDatesDon'tRushCheckTemperaturewashhandsClothesonthe floorat nightPluggingin chargerwith wethandsUsecuttingboardUnlabeledchemicalsCrossContaminationWipedownsurfacesbefore useDon’tprepare foodforothers ifyou’re illUse aPotholderDon’t touchelectricswith wethandsUnsafefoodhandlingBe carefulwith sharpknivesUnorganizeddrying rackWalkingaway fromsomethingon stoveUse ovengloveswhenhandlingCordclose towaterWash fruitandvegetablesbefore use

Kitchen Saftey - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Tie long hair back
  2. Clean up Spill
  3. Wash your hands before and after touching food
  4. Store and prepare different food types separately
  5. Be aware of allergies
  6. water on the floor
  7. Don’t run
  8. Wear closed toe shoes
  9. Spraying chemicals while cooking
  10. Expiration Dates
  11. Don't Rush
  12. Check Temperature
  13. wash hands
  14. Clothes on the floor at night
  15. Plugging in charger with wet hands
  16. Use cutting board
  17. Unlabeled chemicals
  18. Cross Contamination
  19. Wipe down surfaces before use
  20. Don’t prepare food for others if you’re ill
  21. Use a Pot holder
  22. Don’t touch electrics with wet hands
  23. Unsafe food handling
  24. Be careful with sharp knives
  25. Unorganized drying rack
  26. Walking away from something on stove
  27. Use oven gloves when handling
  28. Cord close to water
  29. Wash fruit and vegetables before use