Unsafe food handling Spraying chemicals while cooking Tie long hair back Be careful with sharp knives Unorganized drying rack Plugging in charger with wet hands Wash fruit and vegetables before use Use a Pot holder Wash your hands before and after touching food Wipe down surfaces before use Store and prepare different food types separately Cord close to water Check Temperature Don’t touch electrics with wet hands wash hands Unlabeled chemicals Clean up Spill Wear closed toe shoes Don't Rush Don’t prepare food for others if you’re ill Expiration Dates Cross Contamination Clothes on the floor at night Be aware of allergies Use cutting board Use oven gloves when handling water on the floor Walking away from something on stove Don’t run Unsafe food handling Spraying chemicals while cooking Tie long hair back Be careful with sharp knives Unorganized drying rack Plugging in charger with wet hands Wash fruit and vegetables before use Use a Pot holder Wash your hands before and after touching food Wipe down surfaces before use Store and prepare different food types separately Cord close to water Check Temperature Don’t touch electrics with wet hands wash hands Unlabeled chemicals Clean up Spill Wear closed toe shoes Don't Rush Don’t prepare food for others if you’re ill Expiration Dates Cross Contamination Clothes on the floor at night Be aware of allergies Use cutting board Use oven gloves when handling water on the floor Walking away from something on stove Don’t run
(Print)
Unsafe food handling
Spraying
chemicals
while
cooking
Tie long hair back
Be careful with sharp knives
Unorganized
drying rack
Plugging
in charger
with wet
hands
Wash fruit and vegetables
before use
Use a Pot holder
Wash your hands before and
after touching food
Wipe down surfaces before use
Store and prepare different
food types separately
Cord
close to
water
Check Temperature
Don’t touch electrics with wet hands
wash hands
Unlabeled
chemicals
Clean up Spill
Wear closed toe shoes
Don't Rush
Don’t prepare food for
others if you’re ill
Expiration Dates
Cross Contamination
Clothes on
the floor
at night
Be aware of allergies
Use cutting board
Use oven gloves when handling
water
on the
floor
Walking
away from
something
on stove
Don’t run
