NSFtimetemperatureindicatortime andtemperatureuse bydatejaudiceshellstockidentificationtaglocalauthoritySalmonellaHepatitisAcrosscontactmold/yeastpewterpitcherslackingairgapvariancycriticalcontrolpointAnakanisisFATTOMgoodpersonalhygienetomatosauce incopperpotcrosscontaminationresiliencyvacuumbreakerkeydropdeliveryparcookinganaphylaxiscovingUSDAmicroorganismsfound in thefoodCiguatoxinaircurtainhigh riskpopulationsbackflowTCSfoodhandantisepticflow offoodbacksiphonageapproved,reputablesupplierspooledeggsporosityALERTCrossconnectionsanitizethedishFDANSFtimetemperatureindicatortime andtemperatureuse bydatejaudiceshellstockidentificationtaglocalauthoritySalmonellaHepatitisAcrosscontactmold/yeastpewterpitcherslackingairgapvariancycriticalcontrolpointAnakanisisFATTOMgoodpersonalhygienetomatosauce incopperpotcrosscontaminationresiliencyvacuumbreakerkeydropdeliveryparcookinganaphylaxiscovingUSDAmicroorganismsfound in thefoodCiguatoxinaircurtainhigh riskpopulationsbackflowTCSfoodhandantisepticflow offoodbacksiphonageapproved,reputablesupplierspooledeggsporosityALERTCrossconnectionsanitizethedishFDA

Servsafe Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. NSF
  2. time temperature indicator
  3. time and temperature
  4. use by date
  5. jaudice
  6. shellstock identification tag
  7. local authority
  8. Salmonella
  9. Hepatitis A
  10. cross contact
  11. mold/yeast
  12. pewter pitcher
  13. slacking
  14. air gap
  15. variancy
  16. critical control point
  17. Anakanisis
  18. FATTOM
  19. good personal hygiene
  20. tomato sauce in copper pot
  21. cross contamination
  22. resiliency
  23. vacuum breaker
  24. key drop delivery
  25. parcooking
  26. anaphylaxis
  27. coving
  28. USDA
  29. microorganisms found in the food
  30. Ciguatoxin
  31. air curtain
  32. high risk populations
  33. backflow
  34. TCS food
  35. hand antiseptic
  36. flow of food
  37. back siphonage
  38. approved, reputable suppliers
  39. pooled eggs
  40. porosity
  41. ALERT
  42. Cross connection
  43. sanitize the dish
  44. FDA