RoastLambChopsGreenBeans ThatWill Be HotHeld Eggs HotHeld forServiceGround Meat(Includingbeef, pork,and othermeat) PoultryPrecookedFrozenHot WingsStuffing Madewith PotentiallyHazardousIngredients(eggs, oystersor other PHI)Steaks/ChopsStuffedMeats, Fish,Poultry &PastaFishPotentiallyHazardousFood Cooked inthe Microwave(Eggs, poultry,fish, and meat) SteakInjected Meat(Includingbrined ham andflavor-injectedroasts) GroundPorkEggs forImmediateServicesSalmonSteakChickenEnchiladasPrepared WithPreviouslyCookedChickenFruit orVegetables(hot heldfor service)Cheese Sticks,Deep FriedVegetables &Chicken WingsEggsImmediateServiceFishGround,Chop, orMincedDuckPork LionInjectedWithMarinadeRoastLambChopsGreenBeans ThatWill Be HotHeld Eggs HotHeld forServiceGround Meat(Includingbeef, pork,and othermeat) PoultryPrecookedFrozenHot WingsStuffing Madewith PotentiallyHazardousIngredients(eggs, oystersor other PHI)Steaks/ChopsStuffedMeats, Fish,Poultry &PastaFishPotentiallyHazardousFood Cooked inthe Microwave(Eggs, poultry,fish, and meat) SteakInjected Meat(Includingbrined ham andflavor-injectedroasts) GroundPorkEggs forImmediateServicesSalmonSteakChickenEnchiladasPrepared WithPreviouslyCookedChickenFruit orVegetables(hot heldfor service)Cheese Sticks,Deep FriedVegetables &Chicken WingsEggsImmediateServiceFishGround,Chop, orMincedDuckPork LionInjectedWithMarinade

Temperature Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Roast
  2. Lamb Chops
  3. Green Beans That Will Be Hot Held
  4. Eggs Hot Held for Service
  5. Ground Meat (Including beef, pork, and other meat)
  6. Poultry
  7. Precooked Frozen Hot Wings
  8. Stuffing Made with Potentially Hazardous Ingredients (eggs, oysters or other PHI)
  9. Steaks/Chops
  10. Stuffed Meats, Fish, Poultry & Pasta
  11. Fish
  12. Potentially Hazardous Food Cooked in the Microwave (Eggs, poultry, fish, and meat)
  13. Steak
  14. Injected Meat (Including brined ham and flavor-injected roasts)
  15. Ground Pork
  16. Eggs for Immediate Services
  17. Salmon Steak
  18. Chicken Enchiladas Prepared With Previously Cooked Chicken
  19. Fruit or Vegetables (hot held for service)
  20. Cheese Sticks, Deep Fried Vegetables & Chicken Wings
  21. Eggs Immediate Service
  22. Fish Ground, Chop, or Minced
  23. Duck
  24. Pork Lion Injected With Marinade