After howmany daysdo mostsymptomsresolve?25% of thepeople thathave STECdevelop HUS(T or F)?What time of yeardo the majority ofperson-to-personoutbreaks occur inthe United States?What percentageof laboratoriespreform both aShiga toxin assayand a stoolculture?Shiga toxinsare one of thelargest serialkillers of ourtime (T or F)?Name asymptomof HUS.Name onevector forSTEC.Infants arewithdrawn andhave rapid deepbreathing whenmildly dehydrated(T or F)?What is thetypical timelinefor recievingstool cultureresults?What is theincubationperiod forSTECWhy is E Coliconsideredsuch adangerousreemergingdisease?Antibiotics arethe first linetreatment forSTEC (T orF)?When wasE Coli 01571strecognized?What is asymptom ofseveredehydrationin infants?List asocial/behavioralfactorE coli are gram-negative,spore-fromingrod-shapedbacteria, (T orF)?What is the#1 reason forperson topersonoutbreak?Water skiingis a risk factorfor E coliinfection (T orF).73,000reportedcasesannually (Tor F)The total timelinefor reporting casescan take between_______ and_______ days.Which groups areat the highest riskfor complicationsor hospitalizationfrom E coliinfections?What is one ofthe mostimportantactions whenan outbreakoccurs?Name oneof thesigns ofHUS?Meat processingplants have toreport identifiedcases of E coli intheir plant (T orF)?After howmany daysdo mostsymptomsresolve?25% of thepeople thathave STECdevelop HUS(T or F)?What time of yeardo the majority ofperson-to-personoutbreaks occur inthe United States?What percentageof laboratoriespreform both aShiga toxin assayand a stoolculture?Shiga toxinsare one of thelargest serialkillers of ourtime (T or F)?Name asymptomof HUS.Name onevector forSTEC.Infants arewithdrawn andhave rapid deepbreathing whenmildly dehydrated(T or F)?What is thetypical timelinefor recievingstool cultureresults?What is theincubationperiod forSTECWhy is E Coliconsideredsuch adangerousreemergingdisease?Antibiotics arethe first linetreatment forSTEC (T orF)?When wasE Coli 01571strecognized?What is asymptom ofseveredehydrationin infants?List asocial/behavioralfactorE coli are gram-negative,spore-fromingrod-shapedbacteria, (T orF)?What is the#1 reason forperson topersonoutbreak?Water skiingis a risk factorfor E coliinfection (T orF).73,000reportedcasesannually (Tor F)The total timelinefor reporting casescan take between_______ and_______ days.Which groups areat the highest riskfor complicationsor hospitalizationfrom E coliinfections?What is one ofthe mostimportantactions whenan outbreakoccurs?Name oneof thesigns ofHUS?Meat processingplants have toreport identifiedcases of E coli intheir plant (T orF)?

E. Coli BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. After how many days do most symptoms resolve?
  2. 25% of the people that have STEC develop HUS (T or F)?
  3. What time of year do the majority of person-to-person outbreaks occur in the United States?
  4. What percentage of laboratories preform both a Shiga toxin assay and a stool culture?
  5. Shiga toxins are one of the largest serial killers of our time (T or F)?
  6. Name a symptom of HUS.
  7. Name one vector for STEC.
  8. Infants are withdrawn and have rapid deep breathing when mildly dehydrated (T or F)?
  9. What is the typical timeline for recieving stool culture results?
  10. What is the incubation period for STEC
  11. Why is E Coli considered such a dangerous reemerging disease?
  12. Antibiotics are the first line treatment for STEC (T or F)?
  13. When was E Coli 0157 1st recognized?
  14. What is a symptom of severe dehydration in infants?
  15. List a social/ behavioral factor
  16. E coli are gram-negative, spore-froming rod-shaped bacteria, (T or F)?
  17. What is the #1 reason for person to person outbreak?
  18. Water skiing is a risk factor for E coli infection (T or F).
  19. 73,000 reported cases annually (T or F)
  20. The total timeline for reporting cases can take between _______ and _______ days.
  21. Which groups are at the highest risk for complications or hospitalization from E coli infections?
  22. What is one of the most important actions when an outbreak occurs?
  23. Name one of the signs of HUS?
  24. Meat processing plants have to report identified cases of E coli in their plant (T or F)?