ChuckShoulderGrainFinishedBroilingBeefTenderloinBraisingFrying150Calories3ozServingStewingPhosphorusSlowCookerTopLoinMediumChuckShoulderRiboflavinLeanGroundBeefBonelessTopBladeFryingGrassFinishBottomRoundRoastTopSirloinBraisingSkilletCookingCubedSteakRoundTipBeefShankGrainFinishedVitaminB12VitaminB12SeleniumWellDoneBeefTri-TipBottomRoundRoastStewingFlankSteakIronGrillingSkilletCookingGrillingBeefTri-TipBroilingMediumRareLeanGroundBeefTopLoinMediumMediumRareRoundTipBeefTenderloinNiacinZinc3ozServingOvenRoastingSlowCookerCubedSteakSeleniumNiacinBeefBrisket29LeanCutsBeefShankBeefBrisket29LeanCutsGrassFinishTopSirloinStripSteakFlankSteakRiboflavinRoundRoastZincT-BoneSteakWellDoneT-BoneSteakCholineCholineBonelessTopBladeRoundRoastOvenRoastingPhosphorusProteinStripSteakIron150CaloriesProteinChuckShoulderGrainFinishedBroilingBeefTenderloinBraisingFrying150Calories3ozServingStewingPhosphorusSlowCookerTopLoinMediumChuckShoulderRiboflavinLeanGroundBeefBonelessTopBladeFryingGrassFinishBottomRoundRoastTopSirloinBraisingSkilletCookingCubedSteakRoundTipBeefShankGrainFinishedVitaminB12VitaminB12SeleniumWellDoneBeefTri-TipBottomRoundRoastStewingFlankSteakIronGrillingSkilletCookingGrillingBeefTri-TipBroilingMediumRareLeanGroundBeefTopLoinMediumMediumRareRoundTipBeefTenderloinNiacinZinc3ozServingOvenRoastingSlowCookerCubedSteakSeleniumNiacinBeefBrisket29LeanCutsBeefShankBeefBrisket29LeanCutsGrassFinishTopSirloinStripSteakFlankSteakRiboflavinRoundRoastZincT-BoneSteakWellDoneT-BoneSteakCholineCholineBonelessTopBladeRoundRoastOvenRoastingPhosphorusProteinStripSteakIron150CaloriesProtein

BIG 10 BEEF-O - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Chuck Shoulder
  2. Grain Finished
  3. Broiling
  4. Beef Tenderloin
  5. Braising
  6. Frying
  7. 150 Calories
  8. 3oz Serving
  9. Stewing
  10. Phosphorus
  11. Slow Cooker
  12. Top Loin
  13. Medium
  14. Chuck Shoulder
  15. Riboflavin
  16. Lean Ground Beef
  17. Boneless Top Blade
  18. Frying
  19. Grass Finish
  20. Bottom Round Roast
  21. Top Sirloin
  22. Braising
  23. Skillet Cooking
  24. Cubed Steak
  25. Round Tip
  26. Beef Shank
  27. Grain Finished
  28. Vitamin B12
  29. Vitamin B12
  30. Selenium
  31. Well Done
  32. Beef Tri-Tip
  33. Bottom Round Roast
  34. Stewing
  35. Flank Steak
  36. Iron
  37. Grilling
  38. Skillet Cooking
  39. Grilling
  40. Beef Tri-Tip
  41. Broiling
  42. Medium Rare
  43. Lean Ground Beef
  44. Top Loin
  45. Medium
  46. Medium Rare
  47. Round Tip
  48. Beef Tenderloin
  49. Niacin
  50. Zinc
  51. 3oz Serving
  52. Oven Roasting
  53. Slow Cooker
  54. Cubed Steak
  55. Selenium
  56. Niacin
  57. Beef Brisket
  58. 29 Lean Cuts
  59. Beef Shank
  60. Beef Brisket
  61. 29 Lean Cuts
  62. Grass Finish
  63. Top Sirloin
  64. Strip Steak
  65. Flank Steak
  66. Riboflavin
  67. Round Roast
  68. Zinc
  69. T-Bone Steak
  70. Well Done
  71. T-Bone Steak
  72. Choline
  73. Choline
  74. Boneless Top Blade
  75. Round Roast
  76. Oven Roasting
  77. Phosphorus
  78. Protein
  79. Strip Steak
  80. Iron
  81. 150 Calories
  82. Protein