ProteinFoldingVmaxIrreversibleInhibitionThe maximum numberof chemical conversionsof substrate moleculesper second that a singlecatalytic site willexecute for a givenenzyme concentrationFactorsthat AffectEnzymeFunctionSubstrateEnzymeThis preventsenzymes andproducts from mixing(useful for industrialprocessing, likeremoving lactosefrom milkLoss of enzymesecondary, tertiary, orquaternary structure asa result of a change inenvironmental factors(pH/ Temp.) affectingthe ability ofpolypeptides to formbonds with each otherInducedFitModelCalculatedas close totime zeroas possiblepH at whichan enzymeperforms itsactivity thebestFeedbackInhibitionA specific receptorsite on some partof an enzymemolecule remotefrom the activesiteLockand KeyModelInhibition that canbe reversedbecause theenzyme inhibitorattaches withweak bondsA complexcomposed of asubstratebound to theactive site of anenzymeMeasure ofaffinity of anenzyme forits substrateProteinEnergyneeded toget areactionstartedActiveSiteA substance thatreduces the activity ofan enzyme by bindingto a location remotefrom the active site,changing itsconformation so that itno longer binds to thesubstrateA chemicalsubstanceformed as aresult of achemicalreactionFixing enzymesinto a gel or otherimmobilematerials suchthat substratesand wash overthem.A substance thatreduces the activityof an enzyme byentering the activesite in place of thesubstrate whosestructure it mimics.ProteinFoldingVmaxIrreversibleInhibitionThe maximum numberof chemical conversionsof substrate moleculesper second that a singlecatalytic site willexecute for a givenenzyme concentrationFactorsthat AffectEnzymeFunctionSubstrateEnzymeThis preventsenzymes andproducts from mixing(useful for industrialprocessing, likeremoving lactosefrom milkLoss of enzymesecondary, tertiary, orquaternary structure asa result of a change inenvironmental factors(pH/ Temp.) affectingthe ability ofpolypeptides to formbonds with each otherInducedFitModelCalculatedas close totime zeroas possiblepH at whichan enzymeperforms itsactivity thebestFeedbackInhibitionA specific receptorsite on some partof an enzymemolecule remotefrom the activesiteLockand KeyModelInhibition that canbe reversedbecause theenzyme inhibitorattaches withweak bondsA complexcomposed of asubstratebound to theactive site of anenzymeMeasure ofaffinity of anenzyme forits substrateProteinEnergyneeded toget areactionstartedActiveSiteA substance thatreduces the activity ofan enzyme by bindingto a location remotefrom the active site,changing itsconformation so that itno longer binds to thesubstrateA chemicalsubstanceformed as aresult of achemicalreactionFixing enzymesinto a gel or otherimmobilematerials suchthat substratesand wash overthem.A substance thatreduces the activityof an enzyme byentering the activesite in place of thesubstrate whosestructure it mimics.

Enzymes - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Protein Folding
  2. Vmax
  3. Irreversible Inhibition
  4. The maximum number of chemical conversions of substrate molecules per second that a single catalytic site will execute for a given enzyme concentration
  5. Factors that Affect Enzyme Function
  6. Substrate
  7. Enzyme
  8. This prevents enzymes and products from mixing (useful for industrial processing, like removing lactose from milk
  9. Loss of enzyme secondary, tertiary, or quaternary structure as a result of a change in environmental factors (pH/ Temp.) affecting the ability of polypeptides to form bonds with each other
  10. Induced Fit Model
  11. Calculated as close to time zero as possible
  12. pH at which an enzyme performs its activity the best
  13. Feedback Inhibition
  14. A specific receptor site on some part of an enzyme molecule remote from the active site
  15. Lock and Key Model
  16. Inhibition that can be reversed because the enzyme inhibitor attaches with weak bonds
  17. A complex composed of a substrate bound to the active site of an enzyme
  18. Measure of affinity of an enzyme for its substrate
  19. Protein
  20. Energy needed to get a reaction started
  21. Active Site
  22. A substance that reduces the activity of an enzyme by binding to a location remote from the active site, changing its conformation so that it no longer binds to the substrate
  23. A chemical substance formed as a result of a chemical reaction
  24. Fixing enzymes into a gel or other immobile materials such that substrates and wash over them.
  25. A substance that reduces the activity of an enzyme by entering the active site in place of the substrate whose structure it mimics.