InducedFitModelLoss of enzymesecondary, tertiary, orquaternary structure asa result of a change inenvironmental factors(pH/ Temp.) affectingthe ability ofpolypeptides to formbonds with each otherThe maximum numberof chemical conversionsof substrate moleculesper second that a singlecatalytic site willexecute for a givenenzyme concentrationA chemicalsubstanceformed as aresult of achemicalreactionThis preventsenzymes andproducts from mixing(useful for industrialprocessing, likeremoving lactosefrom milkVmaxLockand KeyModelIrreversibleInhibitionA substance thatreduces the activityof an enzyme byentering the activesite in place of thesubstrate whosestructure it mimics.Factorsthat AffectEnzymeFunctionCalculatedas close totime zeroas possibleFixing enzymesinto a gel or otherimmobilematerials suchthat substratesand wash overthem.ProteinSubstrateActiveSiteProteinFoldingEnzymeEnergyneeded toget areactionstartedMeasure ofaffinity of anenzyme forits substrateInhibition that canbe reversedbecause theenzyme inhibitorattaches withweak bondsA substance thatreduces the activity ofan enzyme by bindingto a location remotefrom the active site,changing itsconformation so that itno longer binds to thesubstrateA complexcomposed of asubstratebound to theactive site of anenzymeA specific receptorsite on some partof an enzymemolecule remotefrom the activesitepH at whichan enzymeperforms itsactivity thebestFeedbackInhibitionInducedFitModelLoss of enzymesecondary, tertiary, orquaternary structure asa result of a change inenvironmental factors(pH/ Temp.) affectingthe ability ofpolypeptides to formbonds with each otherThe maximum numberof chemical conversionsof substrate moleculesper second that a singlecatalytic site willexecute for a givenenzyme concentrationA chemicalsubstanceformed as aresult of achemicalreactionThis preventsenzymes andproducts from mixing(useful for industrialprocessing, likeremoving lactosefrom milkVmaxLockand KeyModelIrreversibleInhibitionA substance thatreduces the activityof an enzyme byentering the activesite in place of thesubstrate whosestructure it mimics.Factorsthat AffectEnzymeFunctionCalculatedas close totime zeroas possibleFixing enzymesinto a gel or otherimmobilematerials suchthat substratesand wash overthem.ProteinSubstrateActiveSiteProteinFoldingEnzymeEnergyneeded toget areactionstartedMeasure ofaffinity of anenzyme forits substrateInhibition that canbe reversedbecause theenzyme inhibitorattaches withweak bondsA substance thatreduces the activity ofan enzyme by bindingto a location remotefrom the active site,changing itsconformation so that itno longer binds to thesubstrateA complexcomposed of asubstratebound to theactive site of anenzymeA specific receptorsite on some partof an enzymemolecule remotefrom the activesitepH at whichan enzymeperforms itsactivity thebestFeedbackInhibition

Enzymes - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Induced Fit Model
  2. Loss of enzyme secondary, tertiary, or quaternary structure as a result of a change in environmental factors (pH/ Temp.) affecting the ability of polypeptides to form bonds with each other
  3. The maximum number of chemical conversions of substrate molecules per second that a single catalytic site will execute for a given enzyme concentration
  4. A chemical substance formed as a result of a chemical reaction
  5. This prevents enzymes and products from mixing (useful for industrial processing, like removing lactose from milk
  6. Vmax
  7. Lock and Key Model
  8. Irreversible Inhibition
  9. A substance that reduces the activity of an enzyme by entering the active site in place of the substrate whose structure it mimics.
  10. Factors that Affect Enzyme Function
  11. Calculated as close to time zero as possible
  12. Fixing enzymes into a gel or other immobile materials such that substrates and wash over them.
  13. Protein
  14. Substrate
  15. Active Site
  16. Protein Folding
  17. Enzyme
  18. Energy needed to get a reaction started
  19. Measure of affinity of an enzyme for its substrate
  20. Inhibition that can be reversed because the enzyme inhibitor attaches with weak bonds
  21. A substance that reduces the activity of an enzyme by binding to a location remote from the active site, changing its conformation so that it no longer binds to the substrate
  22. A complex composed of a substrate bound to the active site of an enzyme
  23. A specific receptor site on some part of an enzyme molecule remote from the active site
  24. pH at which an enzyme performs its activity the best
  25. Feedback Inhibition