BacteriaFree!FridgetemperatureDangerzoneCookingtemperatureConditionsforbacteriagrowthPersonalhygieneCleaningDisinfectingPhysicalhazardsChemicalhazardCrosscontamination14 keyallergensTemperatureprobeAllergenReady-to-eatfoodsReheattemperatureFoodpoisoningEnvironmentalhealth officerHigh-riskfoodsStockrotationFoodhandlerSalmonellaBacteriaFree!FridgetemperatureDangerzoneCookingtemperatureConditionsforbacteriagrowthPersonalhygieneCleaningDisinfectingPhysicalhazardsChemicalhazardCrosscontamination14 keyallergensTemperatureprobeAllergenReady-to-eatfoodsReheattemperatureFoodpoisoningEnvironmentalhealth officerHigh-riskfoodsStockrotationFoodhandlerSalmonella

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Bacteria
  2. Free!
  3. Fridge temperature
  4. Danger zone
  5. Cooking temperature
  6. Conditions for bacteria growth
  7. Personal hygiene
  8. Cleaning
  9. Disinfecting
  10. Physical hazards
  11. Chemical hazard
  12. Cross contamination
  13. 14 key allergens
  14. Temperature probe
  15. Allergen
  16. Ready-to-eat foods
  17. Reheat temperature
  18. Food poisoning
  19. Environmental health officer
  20. High- risk foods
  21. Stock rotation
  22. Food handler
  23. Salmonella