Gloves Blood Hygiene Disposal Sharps Direct Contact PPE infection Infection soap sharps Precautions Soap Chain pathogens Surfaces Transmission Hand Hygine Susceptible Host exposure Doffing Portal of exit Chain Standard PPE Hand transmission Contaminated Causative agent Sanitizer HAI Safety Soiled Exposure Reservoir Pathogens Germs Masks safety Portal of Entry Cleaning Precautions Gloves Procedure Infection Disinfection Donning Disinfectant antibiotic sanitizer Transmission Wash Personal Protective Equipment Mode of transmison Contact Friction hygiene Precautions HAI Infection hand precautions Time Cleaning Waste Gloves Blood Hygiene Disposal Sharps Direct Contact PPE infection Infection soap sharps Precautions Soap Chain pathogens Surfaces Transmission Hand Hygine Susceptible Host exposure Doffing Portal of exit Chain Standard PPE Hand transmission Contaminated Causative agent Sanitizer HAI Safety Soiled Exposure Reservoir Pathogens Germs Masks safety Portal of Entry Cleaning Precautions Gloves Procedure Infection Disinfection Donning Disinfectant antibiotic sanitizer Transmission Wash Personal Protective Equipment Mode of transmison Contact Friction hygiene Precautions HAI Infection hand precautions Time Cleaning Waste
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Gloves
Blood
Hygiene
Disposal
Sharps
Direct Contact
PPE
infection
Infection
soap
sharps
Precautions
Soap
Chain
pathogens
Surfaces
Transmission
Hand Hygine
Susceptible Host
exposure
Doffing
Portal of exit
Chain
Standard
PPE
Hand
transmission
Contaminated
Causative agent
Sanitizer
HAI
Safety
Soiled
Exposure
Reservoir
Pathogens
Germs
Masks
safety
Portal of Entry
Cleaning
Precautions
Gloves
Procedure
Infection
Disinfection
Donning
Disinfectant
antibiotic
sanitizer
Transmission
Wash
Personal Protective Equipment
Mode of transmison
Contact
Friction
hygiene
Precautions
HAI
Infection
hand
precautions
Time
Cleaning
Waste