Correcteda foodsafetyissueWhatAllergensare in ourproducts?How manyCriticalControlPoints do wehave?Participatein a foodsafetymeetingCleanedmylockerCleaningutensils andtools areproperlystoredChemicalsare labeledand storedaway in myareaReporteda nearmiss in mywork areaDoors andwindows areclosed orhavescreens CompletedFoodSafetyTrainingWearingmy PPEproperlyHandwashingsinks havehot water,soap, andpaper towelsWashedHandsproperlyafter breakCleanedmyworkareaParticipatein a GMPinspectionReportedpests orpest trapdamageCorrecteda foodsafetyissueWhatAllergensare in ourproducts?How manyCriticalControlPoints do wehave?Participatein a foodsafetymeetingCleanedmylockerCleaningutensils andtools areproperlystoredChemicalsare labeledand storedaway in myareaReporteda nearmiss in mywork areaDoors andwindows areclosed orhavescreens CompletedFoodSafetyTrainingWearingmy PPEproperlyHandwashingsinks havehot water,soap, andpaper towelsWashedHandsproperlyafter breakCleanedmyworkareaParticipatein a GMPinspectionReportedpests orpest trapdamage

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Corrected a food safety issue
  2. What Allergens are in our products?
  3. How many Critical Control Points do we have?
  4. Participate in a food safety meeting
  5. Cleaned my locker
  6. Cleaning utensils and tools are properly stored
  7. Chemicals are labeled and stored away in my area
  8. Reported a near miss in my work area
  9. Doors and windows are closed or have screens
  10. Completed Food Safety Training
  11. Wearing my PPE properly
  12. Handwashing sinks have hot water, soap, and paper towels
  13. Washed Hands properly after break
  14. Cleaned my workarea
  15. Participate in a GMP inspection
  16. Reported pests or pest trap damage