properworkattirereimbursablemealcutglovehotholdinghairrestraintHACCPsanitizestepladderproperhandwashingthermometeruseSDSsheetno barehandcontactfoodlabelsFIFOsafetyshoesreceivingcleanapronCartusagefoodallergy141degreespropergloveuseWESTbeardrestraintburnsleeveproperworkattirereimbursablemealcutglovehotholdinghairrestraintHACCPsanitizestepladderproperhandwashingthermometeruseSDSsheetno barehandcontactfoodlabelsFIFOsafetyshoesreceivingcleanapronCartusagefoodallergy141degreespropergloveuseWESTbeardrestraintburnsleeve

Student Nutrition - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. proper work attire
  2. reimbursable meal
  3. cut glove
  4. hot holding
  5. hair restraint
  6. HACCP
  7. sanitize
  8. step ladder
  9. proper hand washing
  10. thermometer use
  11. SDS sheet
  12. no bare hand contact
  13. food labels
  14. FIFO
  15. safety shoes
  16. receiving
  17. clean apron
  18. Cart usage
  19. food allergy
  20. 141 degrees
  21. proper glove use
  22. WEST
  23. beard restraint
  24. burn sleeve