properworkattirereceivingproperhandwashingreimbursablemealCartusageburnsleevefoodlabelsstepladderfoodallergyHACCPSDSsheetFIFObeardrestrainthairrestrainthotholdingpropergloveusesafetyshoesWESTcleanapronsanitizeno barehandcontactcutglove141degreesthermometeruseproperworkattirereceivingproperhandwashingreimbursablemealCartusageburnsleevefoodlabelsstepladderfoodallergyHACCPSDSsheetFIFObeardrestrainthairrestrainthotholdingpropergloveusesafetyshoesWESTcleanapronsanitizeno barehandcontactcutglove141degreesthermometeruse

Student Nutrition - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. proper work attire
  2. receiving
  3. proper hand washing
  4. reimbursable meal
  5. Cart usage
  6. burn sleeve
  7. food labels
  8. step ladder
  9. food allergy
  10. HACCP
  11. SDS sheet
  12. FIFO
  13. beard restraint
  14. hair restraint
  15. hot holding
  16. proper glove use
  17. safety shoes
  18. WEST
  19. clean apron
  20. sanitize
  21. no bare hand contact
  22. cut glove
  23. 141 degrees
  24. thermometer use