RamenCollegego tosoupGrannySmithA type ofGreenAppleGruyereA type of Swisscheese thattypically sits ontop of a crockof onion soupVidaliaA type ofyellowonionIceCreamI scream,you scream,we allscream for____CrispsTheBritish callpotatochips thisPastaFusilli isa typeof thisFiletMignonExpensiveSteakOutbackSteakHouseGet abloominonionhere!BurkerKingMakesthewhopper!MandrinA varietyof thetangerinefamilyPortobelloA type ofmushroomA laModeFrench formore than onething-in foodoften meanswith ice creamAvocadoMainvegetableinguacamoleGreatFamineThis historic event,The Great Hunger,that occurred inIreland from 1845-1852 and is alsoknown as thisDairyQueenMakes theBlizzarddessertCordonBleuA culinary techniqueoften, wherechicken or veal iswrapped aroundham and cheese,breaded and theneither fried or bakedEggplantThis vegetableis also calledAubergine dueto its colorCrustaceansLobsters areconsideredthis class ofarthropodGravyItalians call itthis, the restof us call ittomatosauceCarrottVeggie thatis supposedto be goodfor youreyesightCakeSupposedly,MarieAntoinette,said, of thepeasants, letthem eat thisSpecialSauceIngredienton aMcDonaldsBig MacGarbanzoBeansAnotherName forChickpeasBallParkFranksAccording totheircommercials,these plumpwhen you cookemSaffronExpensivespice derivedfrom thecrocusSativus flowerFrenchFriesThe Frenchcall thesePommeFritesChoppedNetflix reality showwhere 4 chefs competevia cooking a 3 coursemeal-with ingredientsfrom a mystery basket,with one chef winningat the end of eachepisodeLegumesPeas, lentilsand beansare all calledthis categoryChowderThere areMaine, NewEngland,Boston andCorn varietiesof this recipeVindalooTangy,Indianbased,staple currydishVichyssoiseCreamy, soupoften made withpotatoes, leeksand onions andserved coldGrapesThese havenow beenbread into astrain that iscotton candyflavoredKFCFamousfor itsFriedchicken!MilkThis fooditem is oftenfortified withvitamin DSushiThis foodtype'scountry oforigin isJapanSalmonTypeof FishTabascoSpicycondiment/HotSauceOmeletMade with eggsand otheringredients ofyour choice,like ham,cheese etc.13A baker'sdozen isthis numberof itemsRamenCollegego tosoupGrannySmithA type ofGreenAppleGruyereA type of Swisscheese thattypically sits ontop of a crockof onion soupVidaliaA type ofyellowonionIceCreamI scream,you scream,we allscream for____CrispsTheBritish callpotatochips thisPastaFusilli isa typeof thisFiletMignonExpensiveSteakOutbackSteakHouseGet abloominonionhere!BurkerKingMakesthewhopper!MandrinA varietyof thetangerinefamilyPortobelloA type ofmushroomA laModeFrench formore than onething-in foodoften meanswith ice creamAvocadoMainvegetableinguacamoleGreatFamineThis historic event,The Great Hunger,that occurred inIreland from 1845-1852 and is alsoknown as thisDairyQueenMakes theBlizzarddessertCordonBleuA culinary techniqueoften, wherechicken or veal iswrapped aroundham and cheese,breaded and theneither fried or bakedEggplantThis vegetableis also calledAubergine dueto its colorCrustaceansLobsters areconsideredthis class ofarthropodGravyItalians call itthis, the restof us call ittomatosauceCarrottVeggie thatis supposedto be goodfor youreyesightCakeSupposedly,MarieAntoinette,said, of thepeasants, letthem eat thisSpecialSauceIngredienton aMcDonaldsBig MacGarbanzoBeansAnotherName forChickpeasBallParkFranksAccording totheircommercials,these plumpwhen you cookemSaffronExpensivespice derivedfrom thecrocusSativus flowerFrenchFriesThe Frenchcall thesePommeFritesChoppedNetflix reality showwhere 4 chefs competevia cooking a 3 coursemeal-with ingredientsfrom a mystery basket,with one chef winningat the end of eachepisodeLegumesPeas, lentilsand beansare all calledthis categoryChowderThere areMaine, NewEngland,Boston andCorn varietiesof this recipeVindalooTangy,Indianbased,staple currydishVichyssoiseCreamy, soupoften made withpotatoes, leeksand onions andserved coldGrapesThese havenow beenbread into astrain that iscotton candyflavoredKFCFamousfor itsFriedchicken!MilkThis fooditem is oftenfortified withvitamin DSushiThis foodtype'scountry oforigin isJapanSalmonTypeof FishTabascoSpicycondiment/HotSauceOmeletMade with eggsand otheringredients ofyour choice,like ham,cheese etc.13A baker'sdozen isthis numberof items

TRingo! FOOD! #17 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. College go to soup
    Ramen
  2. A type of Green Apple
    Granny Smith
  3. A type of Swiss cheese that typically sits on top of a crock of onion soup
    Gruyere
  4. A type of yellow onion
    Vidalia
  5. I scream, you scream, we all scream for ____
    Ice Cream
  6. The British call potato chips this
    Crisps
  7. Fusilli is a type of this
    Pasta
  8. Expensive Steak
    Filet Mignon
  9. Get a bloomin onion here!
    Outback Steak House
  10. Makes the whopper!
    Burker King
  11. A variety of the tangerine family
    Mandrin
  12. A type of mushroom
    Portobello
  13. French for more than one thing-in food often means with ice cream
    A la Mode
  14. Main vegetable in guacamole
    Avocado
  15. This historic event, The Great Hunger, that occurred in Ireland from 1845-1852 and is also known as this
    Great Famine
  16. Makes the Blizzard dessert
    Dairy Queen
  17. A culinary technique often, where chicken or veal is wrapped around ham and cheese, breaded and then either fried or baked
    Cordon Bleu
  18. This vegetable is also called Aubergine due to its color
    Eggplant
  19. Lobsters are considered this class of arthropod
    Crustaceans
  20. Italians call it this, the rest of us call it tomato sauce
    Gravy
  21. Veggie that is supposed to be good for your eyesight
    Carrott
  22. Supposedly, Marie Antoinette, said, of the peasants, let them eat this
    Cake
  23. Ingredient on a McDonalds Big Mac
    Special Sauce
  24. Another Name for Chickpeas
    Garbanzo Beans
  25. According to their commercials, these plump when you cook em
    Ball Park Franks
  26. Expensive spice derived from the crocus Sativus flower
    Saffron
  27. The French call these Pomme Frites
    French Fries
  28. Netflix reality show where 4 chefs compete via cooking a 3 course meal-with ingredients from a mystery basket, with one chef winning at the end of each episode
    Chopped
  29. Peas, lentils and beans are all called this category
    Legumes
  30. There are Maine, New England, Boston and Corn varieties of this recipe
    Chowder
  31. Tangy, Indian based, staple curry dish
    Vindaloo
  32. Creamy, soup often made with potatoes, leeks and onions and served cold
    Vichyssoise
  33. These have now been bread into a strain that is cotton candy flavored
    Grapes
  34. Famous for its Fried chicken!
    KFC
  35. This food item is often fortified with vitamin D
    Milk
  36. This food type's country of origin is Japan
    Sushi
  37. Type of Fish
    Salmon
  38. Spicy condiment/Hot Sauce
    Tabasco
  39. Made with eggs and other ingredients of your choice, like ham, cheese etc.
    Omelet
  40. A baker's dozen is this number of items
    13