AvocadoMainvegetableinguacamoleRamenCollegego tosoupGravyItalians call itthis, the restof us call ittomatosauceCakeSupposedly,MarieAntoinette,said, of thepeasants, letthem eat thisCordonBleuA culinary techniqueoften, wherechicken or veal iswrapped aroundham and cheese,breaded and theneither fried or bakedOmeletMade with eggsand otheringredients ofyour choice,like ham,cheese etc.SalmonTypeof FishIceCreamI scream,you scream,we allscream for____OutbackSteakHouseGet abloominonionhere!CarrottVeggie thatis supposedto be goodfor youreyesightBallParkFranksAccording totheircommercials,these plumpwhen you cookemDairyQueenMakes theBlizzarddessertChoppedNetflix reality showwhere 4 chefs competevia cooking a 3 coursemeal-with ingredientsfrom a mystery basket,with one chef winningat the end of eachepisodeCrispsTheBritish callpotatochips thisGruyereA type of Swisscheese thattypically sits ontop of a crockof onion soupSaffronExpensivespice derivedfrom thecrocusSativus flowerGrapesThese havenow beenbread into astrain that iscotton candyflavoredPortobelloA type ofmushroomSushiThis foodtype'scountry oforigin isJapanBurkerKingMakesthewhopper!GrannySmithA type ofGreenAppleVidaliaA type ofyellowonionSpecialSauceIngredienton aMcDonaldsBig Mac13A baker'sdozen isthis numberof itemsEggplantThis vegetableis also calledAubergine dueto its colorGarbanzoBeansAnotherName forChickpeasCrustaceansLobsters areconsideredthis class ofarthropodFrenchFriesThe Frenchcall thesePommeFritesKFCFamousfor itsFriedchicken!FiletMignonExpensiveSteakMilkThis fooditem is oftenfortified withvitamin DA laModeFrench formore than onething-in foodoften meanswith ice creamChowderThere areMaine, NewEngland,Boston andCorn varietiesof this recipeVindalooTangy,Indianbased,staple currydishMandrinA varietyof thetangerinefamilyGreatFamineThis historic event,The Great Hunger,that occurred inIreland from 1845-1852 and is alsoknown as thisVichyssoiseCreamy, soupoften made withpotatoes, leeksand onions andserved coldPastaFusilli isa typeof thisTabascoSpicycondiment/HotSauceLegumesPeas, lentilsand beansare all calledthis categoryAvocadoMainvegetableinguacamoleRamenCollegego tosoupGravyItalians call itthis, the restof us call ittomatosauceCakeSupposedly,MarieAntoinette,said, of thepeasants, letthem eat thisCordonBleuA culinary techniqueoften, wherechicken or veal iswrapped aroundham and cheese,breaded and theneither fried or bakedOmeletMade with eggsand otheringredients ofyour choice,like ham,cheese etc.SalmonTypeof FishIceCreamI scream,you scream,we allscream for____OutbackSteakHouseGet abloominonionhere!CarrottVeggie thatis supposedto be goodfor youreyesightBallParkFranksAccording totheircommercials,these plumpwhen you cookemDairyQueenMakes theBlizzarddessertChoppedNetflix reality showwhere 4 chefs competevia cooking a 3 coursemeal-with ingredientsfrom a mystery basket,with one chef winningat the end of eachepisodeCrispsTheBritish callpotatochips thisGruyereA type of Swisscheese thattypically sits ontop of a crockof onion soupSaffronExpensivespice derivedfrom thecrocusSativus flowerGrapesThese havenow beenbread into astrain that iscotton candyflavoredPortobelloA type ofmushroomSushiThis foodtype'scountry oforigin isJapanBurkerKingMakesthewhopper!GrannySmithA type ofGreenAppleVidaliaA type ofyellowonionSpecialSauceIngredienton aMcDonaldsBig Mac13A baker'sdozen isthis numberof itemsEggplantThis vegetableis also calledAubergine dueto its colorGarbanzoBeansAnotherName forChickpeasCrustaceansLobsters areconsideredthis class ofarthropodFrenchFriesThe Frenchcall thesePommeFritesKFCFamousfor itsFriedchicken!FiletMignonExpensiveSteakMilkThis fooditem is oftenfortified withvitamin DA laModeFrench formore than onething-in foodoften meanswith ice creamChowderThere areMaine, NewEngland,Boston andCorn varietiesof this recipeVindalooTangy,Indianbased,staple currydishMandrinA varietyof thetangerinefamilyGreatFamineThis historic event,The Great Hunger,that occurred inIreland from 1845-1852 and is alsoknown as thisVichyssoiseCreamy, soupoften made withpotatoes, leeksand onions andserved coldPastaFusilli isa typeof thisTabascoSpicycondiment/HotSauceLegumesPeas, lentilsand beansare all calledthis category

TRingo! FOOD! #17 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Main vegetable in guacamole
    Avocado
  2. College go to soup
    Ramen
  3. Italians call it this, the rest of us call it tomato sauce
    Gravy
  4. Supposedly, Marie Antoinette, said, of the peasants, let them eat this
    Cake
  5. A culinary technique often, where chicken or veal is wrapped around ham and cheese, breaded and then either fried or baked
    Cordon Bleu
  6. Made with eggs and other ingredients of your choice, like ham, cheese etc.
    Omelet
  7. Type of Fish
    Salmon
  8. I scream, you scream, we all scream for ____
    Ice Cream
  9. Get a bloomin onion here!
    Outback Steak House
  10. Veggie that is supposed to be good for your eyesight
    Carrott
  11. According to their commercials, these plump when you cook em
    Ball Park Franks
  12. Makes the Blizzard dessert
    Dairy Queen
  13. Netflix reality show where 4 chefs compete via cooking a 3 course meal-with ingredients from a mystery basket, with one chef winning at the end of each episode
    Chopped
  14. The British call potato chips this
    Crisps
  15. A type of Swiss cheese that typically sits on top of a crock of onion soup
    Gruyere
  16. Expensive spice derived from the crocus Sativus flower
    Saffron
  17. These have now been bread into a strain that is cotton candy flavored
    Grapes
  18. A type of mushroom
    Portobello
  19. This food type's country of origin is Japan
    Sushi
  20. Makes the whopper!
    Burker King
  21. A type of Green Apple
    Granny Smith
  22. A type of yellow onion
    Vidalia
  23. Ingredient on a McDonalds Big Mac
    Special Sauce
  24. A baker's dozen is this number of items
    13
  25. This vegetable is also called Aubergine due to its color
    Eggplant
  26. Another Name for Chickpeas
    Garbanzo Beans
  27. Lobsters are considered this class of arthropod
    Crustaceans
  28. The French call these Pomme Frites
    French Fries
  29. Famous for its Fried chicken!
    KFC
  30. Expensive Steak
    Filet Mignon
  31. This food item is often fortified with vitamin D
    Milk
  32. French for more than one thing-in food often means with ice cream
    A la Mode
  33. There are Maine, New England, Boston and Corn varieties of this recipe
    Chowder
  34. Tangy, Indian based, staple curry dish
    Vindaloo
  35. A variety of the tangerine family
    Mandrin
  36. This historic event, The Great Hunger, that occurred in Ireland from 1845-1852 and is also known as this
    Great Famine
  37. Creamy, soup often made with potatoes, leeks and onions and served cold
    Vichyssoise
  38. Fusilli is a type of this
    Pasta
  39. Spicy condiment/Hot Sauce
    Tabasco
  40. Peas, lentils and beans are all called this category
    Legumes