(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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A customer asks for sugar free/gluten free/ dairy free/ etc options
A customer tips 5+ dollars
Someone pronounces sherbet/sorbet weird
A cone breaks
A customer is confused about the order/pickup windows
A customer asks to order someone after they've paid
A customer uses a free ice cream coupon
A customer asks if we take card
The shack is out of something
A customer is intoxicated
A customer asks for a cup after getting their cone
A customer orders something we're out of
A customer is surprised by how much their order cost
A customer asks for 1 or more sample(s)
A customer asks about the barnyard
A customer asks if we have soft serve
A customer thinks that the tip jar is for raising money for a group trip
Someone who works here comes for ice cream
A customer asks for flavors equivalent to the amount of scoops in the ice cream they ordered
A customer asks for any kind of discount
A customer empties all of their spare change into the tip jar
A customer orders something with a total of $25+
A customer orders something we don't have on the menu
A customer asks/ makes a joke about air conditioning
A frappe explodes
The freezer door falls into the freezer
A customer orders a soda/water
A customer comes within 5 minutes of closing
A customer stares at you without talking as you make their ice cream
The shack only has small gloves
A scoop of ice cream falls into the freezer
A customer asks for a receipt
A customer waits for the shack to open
A customer orders cotton candy
Someone left an angry note taped to a surface
Someone parks in front of the shack/ no parking area
A customer dislikes what their child wanted to order
A customer asks you to describe a flavor
A customer makes an unfunny joke
A customer leaves their straw trash at the counter
Someone pronounces frappe weird
A topping gets spilled on the counter/ floor/ freezer
The shack is out of something
A customer comes over as soon as you try to leave
You run out of change while taking a customer's order