(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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A customer orders something with a total of $25+
A customer comes within 5 minutes of closing
A customer is confused about the order/pickup windows
A frappe explodes
A customer dislikes what their child wanted to order
You run out of change while taking a customer's order
A customer uses a free ice cream coupon
The shack is out of something
A customer tips 5+ dollars
A customer waits for the shack to open
A customer leaves their straw trash at the counter
A customer orders something we're out of
Someone pronounces frappe weird
A customer stares at you without talking as you make their ice cream
A customer comes over as soon as you try to leave
A customer asks for a cup after getting their cone
A customer is intoxicated
A customer orders cotton candy
A cone breaks
A customer asks/ makes a joke about air conditioning
A customer asks for 1 or more sample(s)
A customer asks for sugar free/gluten free/ dairy free/ etc options
The shack only has small gloves
A customer asks if we take card
A customer orders a soda/water
The freezer door falls into the freezer
A customer makes an unfunny joke
A customer asks for a receipt
Someone left an angry note taped to a surface
A customer is surprised by how much their order cost
Someone who works here comes for ice cream
A customer asks about the barnyard
A customer asks if we have soft serve
Someone pronounces sherbet/sorbet weird
A customer asks for flavors equivalent to the amount of scoops in the ice cream they ordered
Someone parks in front of the shack/ no parking area
A topping gets spilled on the counter/ floor/ freezer
A scoop of ice cream falls into the freezer
The shack is out of something
A customer asks you to describe a flavor
A customer thinks that the tip jar is for raising money for a group trip
A customer asks to order someone after they've paid
A customer asks for any kind of discount
A customer orders something we don't have on the menu
A customer empties all of their spare change into the tip jar