(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Someone parks in front of the shack/ no parking area
A customer asks for any kind of discount
A customer asks if we take card
A customer thinks that the tip jar is for raising money for a group trip
The shack only has small gloves
Someone pronounces frappe weird
A customer asks for sugar free/gluten free/ dairy free/ etc options
A customer asks if we have soft serve
A customer dislikes what their child wanted to order
A scoop of ice cream falls into the freezer
A customer asks for flavors equivalent to the amount of scoops in the ice cream they ordered
A customer waits for the shack to open
A customer orders a soda/water
A customer stares at you without talking as you make their ice cream
A customer asks/ makes a joke about air conditioning
A customer comes over as soon as you try to leave
The freezer door falls into the freezer
A customer leaves their straw trash at the counter
A customer makes an unfunny joke
A customer is surprised by how much their order cost
A customer orders something with a total of $25+
A customer comes within 5 minutes of closing
Someone pronounces sherbet/sorbet weird
Someone left an angry note taped to a surface
A customer asks for a cup after getting their cone
The shack is out of something
A customer orders cotton candy
A frappe explodes
A customer orders something we're out of
A customer is intoxicated
A customer asks about the barnyard
A topping gets spilled on the counter/ floor/ freezer
A customer asks for a receipt
Someone who works here comes for ice cream
A customer asks for 1 or more sample(s)
A customer asks to order someone after they've paid
A cone breaks
You run out of change while taking a customer's order
A customer asks you to describe a flavor
A customer orders something we don't have on the menu
A customer uses a free ice cream coupon
A customer is confused about the order/pickup windows
A customer empties all of their spare change into the tip jar