CIP(Cleanin Place)ReportIllnessRiskLabelingCFRFIFOFinishedProductDeviationReportAuditQualityControlCosmeticEquipmentLogHandwashingProductionCalibrationHairnetLineClearanceRecordsLotNumberVisualInspectionLabelProductionAreaProductHoldWasteDisposalInventoryControlAuditorPreventiveMaintenanceQA (QualityAssurance)ChangeControlGMPRecallCross-contaminationCrossoutNoJewelryDietarySupplementPPEPackagingValidateSafetyDataSheet(SDS)FoodSafetyOut ofSpecSanitizerSafetyGlassesComplianceProductSafetyCleaningScheduleHousekeepingRawMaterialsMaterialHandlingTemperatureLogFDAReworkPestControlGlovesLabCoatSOP(StandardOperatingProcedure)PersonalHygieneRootCauseBatchRecordWarehouseNonconformanceTrainingRecordStabilityTestingSampleCollectionTestingTrainingAllergenControlSickContaminationDocumentationQuarantineCAPASpillKitNoWhiteOutCode ofFederalRegulationsCIP(Cleanin Place)ReportIllnessRiskLabelingCFRFIFOFinishedProductDeviationReportAuditQualityControlCosmeticEquipmentLogHandwashingProductionCalibrationHairnetLineClearanceRecordsLotNumberVisualInspectionLabelProductionAreaProductHoldWasteDisposalInventoryControlAuditorPreventiveMaintenanceQA (QualityAssurance)ChangeControlGMPRecallCross-contaminationCrossoutNoJewelryDietarySupplementPPEPackagingValidateSafetyDataSheet(SDS)FoodSafetyOut ofSpecSanitizerSafetyGlassesComplianceProductSafetyCleaningScheduleHousekeepingRawMaterialsMaterialHandlingTemperatureLogFDAReworkPestControlGlovesLabCoatSOP(StandardOperatingProcedure)PersonalHygieneRootCauseBatchRecordWarehouseNonconformanceTrainingRecordStabilityTestingSampleCollectionTestingTrainingAllergenControlSickContaminationDocumentationQuarantineCAPASpillKitNoWhiteOutCode ofFederalRegulations

cGMP's Bingo AVOA - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. CIP(Clean in Place)
  2. Report Illness
  3. Risk
  4. Labeling
  5. CFR
  6. FIFO
  7. Finished Product
  8. Deviation Report
  9. Audit
  10. Quality Control
  11. Cosmetic
  12. Equipment Log
  13. Handwashing
  14. Production
  15. Calibration
  16. Hairnet
  17. Line Clearance
  18. Records
  19. Lot Number
  20. Visual Inspection
  21. Label
  22. Production Area
  23. Product Hold
  24. Waste Disposal
  25. Inventory Control
  26. Auditor
  27. Preventive Maintenance
  28. QA (Quality Assurance)
  29. Change Control
  30. GMP
  31. Recall
  32. Cross-contamination
  33. Cross out
  34. No Jewelry
  35. Dietary Supplement
  36. PPE
  37. Packaging
  38. Validate
  39. Safety Data Sheet (SDS)
  40. Food Safety
  41. Out of Spec
  42. Sanitizer
  43. Safety Glasses
  44. Compliance
  45. Product Safety
  46. Cleaning Schedule
  47. Housekeeping
  48. Raw Materials
  49. Material Handling
  50. Temperature Log
  51. FDA
  52. Rework
  53. Pest Control
  54. Gloves
  55. Lab Coat
  56. SOP (Standard Operating Procedure)
  57. Personal Hygiene
  58. Root Cause
  59. Batch Record
  60. Warehouse
  61. Nonconformance
  62. Training Record
  63. Stability Testing
  64. Sample Collection
  65. Testing
  66. Training
  67. Allergen Control
  68. Sick
  69. Contamination
  70. Documentation
  71. Quarantine
  72. CAPA
  73. Spill Kit
  74. No White Out
  75. Code of Federal Regulations